This slow cooker vegan split pea soup needs to cook for 5 hours on high or 7-8 hours on low to ensure that the split peas are fully … Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. Cover and cook on Low heat setting 8 to 10 hours or until peas are tender. Discard the water and add to the slow cooker. We like to say, “Where there are quality green split peas, there is wonderfully flavored green split pea soup with ham!” This particular recipe of ours calls for ham bone or ham hocks (you can cheat and purchase cooked ham chunks if you are in … I find this soup to be one of the most filling soups I make. Slow Cooker Ham Split Pea Soup is comforting, warm, and healthful. If using a ham bone, remove from the slow cooker. For a creamier soup, blend soup in small batches in a blender. Calories 455 kcal. I’m not sure why I wanted to make this Split Pea and Lentil Soup last week, but I’m glad I … (the longer the better to ensure fall off the bone tenderness) Remove the meat and strain the broth. Serve the soup with fried pieces of chopped ham (make sure you do this! Stage 1: Overnight, slow cook the ham shank in a cup of water at the base of the pot (8 hours). Cook on low for 8 - … You’ll just mix all the ingredients in the basin of your slow cooker, and cook on low for 7-8 hours. Slow Cooker Instructions. A hearty and healthy pea and ham soup made using split peas and a ham hock cooked in the slow cooker until thick, creamy and with tender pull-apart meat. How to Make Pea & Ham Soup: Rinse the split peas well and if you have the time, soak them in water in the fridge overnight. Once done, fish out the ham hock with tongs. It takes the soup to another level!). This easy-to-assemble, hearty slow cooker soup recipe is healthy, tasty, and a great way to use up leftover cooked ham from a holiday meal. Then, just remove the ham hocks and bay leaves, and add the chopped ham. or larger slow cooker. Pull off and shred any meat from the hock and add this back into the soup. Cook Time 7 hours. Cook on low for 7-8 hours or on high for 4-5 hours. How to Make Old-Fashioned Split Pea Soup in a Slow Cooker [Scroll down for ingredients and printable recipe] 1. Slow Cooker Directions. The crockpot has been instrumental in … This soup also freezes … Follow directions 1 - 5 but in a pot in the stove. My mom and I are big soup eaters. (I usually stir it about halfway through.) I love leftover ham. I made up this recipe when trying to come up with creative ways to use leftover ham … Upon serving, drizzle some sour cream on top for a pretty presentation and to add a bit more richness to the soup. It really does warm you to the soul which puts it right up … Follow directions 6 & 7. This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. Add ham. In a large skillet, saute the celery, carrots and onion in butter for 3-4 minutes or until crisp-tender. Servings 6. 2 SP 2 SP 2 SP 7 PP Crock Pot Recipes Dinner Recipes Egg Free Recipes Fall One Pot Recipes … Ingredients. Split pea and ham soup/Split pea soup with ham bone or ham hock– Skip the bacon and use ham, ham bone, or a ham hock to flavor the soup.. Vegan/vegetarian split pea soup– Skip the bacon and use vegetable broth.. Make it creamy– Add heavy cream, half and half, or full-fat … It takes the soup to another level! 2. Add everything to the slow cooker and cook on low for 8 hours. Put the ham hock into the pot or slow cooker and cover with chicken stock. She has been making me split pea soup since I was a little … It is a nice appetizer or dinner, a good freezer meal, and easily prepared using the crockpot! Serve the soup with fried pieces of chopped ham (make sure you do this! Slow Cooker Split Pea Soup is a delicious and warming soup recipe that will warm you up on the chilliest of days. slow cooker, combine the water, lentils, ham, salt, marjoram and pepper. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. SLOW COOKER DIRECTIONS FOR SPLIT PEA SOUP: 1. Mix all ingredients except ham in 4- to 5-quart slow cooker. Prep Time 10 minutes. Directions. ... slow cooker split pea soup, split pea and ham soup slow cooker, split pea soup recipe slow cooker. 2. How do I make slow cooker split pea soup? Pull meat from bones, using 2 forks; discard bones and skin. Instead of plain water, use half unsalted vegetable broth … Stir ham into soup. As if you need another reason, the soup is also a budget-friendly choice, and you probably have most of the ingredients and seasonings on hand. Remove ham from cooker; place on cutting board. Our Slow Cookin’ Split Pea Soup is rich, flavorful, and super-duper easy to make. Stir well before serving. This Split Pea Soup can be made in the Slow Cooker, Instant Pot or Stovetop. Add the broth back to the slow cooker. Add the olive oil, onion, carrots, potatoes, salt, garlic powder, paprika, cumin, garlic, lentils, split peas and stock to the slow cooker. Discard the bone. Easy-peasy! Cover and cook on low for 8-10 hours or high for 4-6 hours until peas are soft and tender. Before serving, stir in vinegar and lemon juice if desired. Split pea and lentil soup, comforting cool weather soup with split peas, lentils, bacon and ham. Place all of the ingredients in a 5-Qt. Shred ham into bite-size pieces then return the ham to the slow cooker and stir to combine. Split Pea Soup with Ham is a hearty and comforting soup comprised of split peas simmering in a flavorful broth. Combine the hock, half of the aromatics (celery, onions, thyme and bay leaf) in the slow cooker bowl; Add the stock (or water) Cook on low for 8 - 10 hours, or high for 6 - 7. In a 5-qt. Easy to make on the stovetop or in the pressure cooker. There's nothing quite so comforting as a bowl of lentil soup, and this version is full of flavor and super easy to fix in the slow cooker. Combine all ingredients in a slow cooker. Serve warm! Remove the lid and stir in the spinach, parsley and lime juice. This Slow Cooker Split Pea Soup has no ham, but has tons of flavor making it vegan and vegetarian-friendly! Keyword Newfoundland split pea soup, slow cooker soup, split pea soup with ham, yellow split pea soup. ). Transfer the contents to a large capacity slow cooker. In winter, I absolutely love recipes cooked in the slow cooker , like Creamy Tuscan Chicken , Chicken Noodle Soup , and Beef Stroganoff . Split Peas don’t take a lot of time to cook, but letting this soup cook in the slow cooker allows for all if the flavors to melt together while giving you a break in the kitchen. This recipe calls for 1 1/2 cups of split peas, so you’ll need to add 3 cups of water. Variations for Green Pea Soup. 95 comments on “Split Pea Soup with Barley and Ham {Slow Cooker}” Allison M. — November 5, 2020 @ 8:33 pm Reply Someone gave me 6 bags of split peas so I find this recipe and made this tonight (25 mins on the instant pot instead of in the slow cooker) and it was a super hit! Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham is one of my favorites, and I love when I get a chance to make it. It's also freezer friendly! 2 cups dried yellow split peas, rinsed and picked over … Add in the rest of the ingredients (tomato paste, salt, stock, water and ham hock) and cook on low for 8 hours. Making this soup in the slow cooker couldn’t be easier! Drain the water from your lentils and add into the slow cooker. Cover and cook on LOW for 8-10 hours or HIGH for 4-5 hours, or until the peas are tender. 3. Melt the butter in a large pan, add the onion, bacon and garlic and fry over a low heat for about 10min until the onion is soft. Author Dawn – Girl Heart Food. Drain the soaked split peas and add to the pan along with the stock. Soak the dried peas and yellow split lentils according to the packet instructions overnight. The liquid should just barely cover everything in the slow cooker. Allow the hock and peas to cook on high for four hours. Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.Just throw everything in the slow cooker and dinner is done! The ratio is 1:2 split peas to water. Discard the bones and any … Rinse peas and combine with remaining ingredients in slow cooker. Remove bay leaves and serve as is for a chunky soup. Split Pea Soup is one of the easiest soup recipes to make. 3. Soup will thicken as it cools. Add some smoked sausage slices or leftover ham for a meaty treat that will make tummies happy. Total Time 7 hours 10 minutes.