Eat! Eat My Shortbread Headquarters (HQ) 1077 Boundary Road S., Unit 109, Oshawa, Ontario (walk in/no contact/pick up) * No preordering is necessary. I love making the crust in my food processor because it’s ready to go into the pan in literally seconds, but you don’t need one. Prick the shortbread all over with a fork, making sure you go right through the dough. A spot of tea. Now Joseph’s grandchildren and great-grandchildren continue their tradition. We’re sharing a few recipes from the cookbook through the holidays, including these clean, gluten-free holiday cookies! I love the tradition of baking rugelach as my mom, Bubbe, and great grandma did. This shortbread was really nice! Free recipes. thick in a tray lined with parchment paper. Sift together flour and salt into a small bowl; set aside. Your email address will not be published. https://www.thespruceeats.com/easy-3-ingredient-shortbread-recipe-305674 Bake at 350 degrees Fahrenheit for 30 minutes or until golden. For one, you’ll see that many bloggers agreed that a bright, fresh, and fruity flavor, such as Meyer lemon juice or raspberries, is the perfect complement to the warm and buttery essence of shortbread cookies. Shortbread made without egg yolks are crisp, but crumbly. Mold the crust mixture evenly into 8 muffin tin cups, making sure to press the crust down along the bottom and up the sides about halfway. December 1, 2020 Articles 0. Shortbread, like most “simple” recipes can be tricky. I have also seen it noted that it can take a child anywhere from 10 to 20 tries of a new food before they develop a taste for the food. https://www.onceuponachef.com/recipes/scottish-shortbread.html Ingredients The resulting shortbread is crisp and buttery, yet melts in your mouth. Use the best strawberries you can find for that "real berry" flavor. Trust me, I ate a few bags and promised I’d send my mom a few too since she LOVES shortbread. A sprinkle of cocoa or sumac if you’re feeling sassy for a tart touch, and these are ready to eat. The resulting shortbread is crisp and buttery, yet melts in your mouth. No, you're eyes aren't playing tricks; this shortbread cookie recipe requires just four ingredients! They key is to make sure the butter stays cold. Baking our way into your hearts for over 20 years! To this day, all their products are made there or 16 miles away in a small town called Elgin. A bit different from Walkers Scottish Shortbread Cookies Recipe. You know what they say, It ain’t a par-tay until you break out the … thick in a tray lined with parchment paper. Growing up we at all times had not less than two cartons of Pecan Sandies in our home always. Chill the crusts for 30 minutes. You could also dip some of the cookies in … Flattening them too much will yield a crispy cookie. etc. Share 3202 Tweet Pin 33319 Growing up we at all times had no less than two cartons of Pecan Sandies in our home always. Brian Leatart. These shortbread ghost cookies are almost too cute to spook! Larry. How cute are these Walkers Mini Shortbread Hanukkah Stars?!? How to make Whipped Shortbread Cookies: You can use a stand mixer, food processor or electric hand mixer to make these cookies – I’ve used all three with good results. Remove the shortbread crust from the oven, top with the lemon bar filling and put it back in to cook the filling. etc. But I wanted to get creative with a cute but easy festive dessert. They’re my absolute favourite Christmas cookie – and I don’t even like candied cherries that much, so if they’re not your thing either, don’t let them stop you from making these!. Shortbread does not require an introduction. My whole household liked them, however nobody liked them as a lot as me. This food product is not recommended and should be avoided. And there are a lot of ways to cut, bake, shape it. Without fail. Perfection. Shortbread is equally at home with a cup of tea as it is during holiday baking. ¼ cup powdered sugar ), but not too many Hanukkah cookies. Shortbread is very easy to make, with the added benefit of containing ingredients you probably have in your fridge or pantry. Plus, I got a coupon for you all. You can eat them just by themselves, or serve them with any other dessert. Favorite Answer. Meanwhile, pre-heat the oven to 350 degrees F. Bake the crusts for 5-6 minutes or until set. Fruit Pizza with Shortbread Crust is the perfect summer dessert. Buttery and crisp, with an appealing texture from the cornmeal, these shortbread cookies are baked in a round tart or pie tin, then cut into wedges to resemble slim fans The lime juice in the glaze cuts the sweetness and echoes the zest in the dough (You can also use lemon, orange or grapefruit — or a combination instead of lime, if you prefer.) I mean recipes. Use Them in a Trifle or Parfait. Mini Chocolate Shortbread Tarts are a Hanukkah dream come true! when I serve it at gatherings, someone always requests the recipe! Posted in Meats by Shortbread I have read that children have a greater number and more sensitive taste buds than adults. These matcha pancakes are everything we want in the morning. It’s so awesome. Until now! 3.6 out of 5 star rating. Sprinkle with a teaspoon of sugar (Optional). Press the shortbread down to create a firm crust in the pan. * Monday - Friday 10-3 Saturday 10-3 Sunday CLOSED Should Jewish Gifts Be as Cool as Jewish People? What else do you bring to serve with it? The Walker family still uses the same wonderfully simple recipe that Joseph created, and they bake it in small batches to keep the quality high. It has been a Scottish dessert option for years; 1736 saw the first printed recipe of this wonderful invention. I'm doing a Victorian tea project in A.P english and I'm supposed to bring shortbread. While the shortbread is cooking, you can prepare the caramel. Now these shortbread cookies are tasty on their own. There are tons of Christmas cookies out there (gingerbread, crushed up candy cane cookies, sugar cookie trees, etc. Shortbread is very easy to make, with the added benefit of containing ingredients you probably have in your fridge or pantry. Makes 16. Spoon the ganache evenly into the crust tins and refrigerate for 1-2 hours or until set. It was a beautiful golden color and not too sweet-real shortbread. Four stars only because the dough was slightly dry nothing that I couldn't fix by adding some more butter. Subscribe to the weekly WJWE newsletter for bonus tips, giveaways and sarcasm. Tea isn’t just for drinking, you can bake with it, too. My whole household cherished them, however nobody cherished them as a lot as me. I've been making this shortbread for years. Lori Stern / … In a food processor, pulse together two bags of Walkers Shortbread Hanukkah Stars. First, make the crust. Ingredients ¼ cup coconut oil ¼ cup powdered sugar 1½ teaspoons vanilla 1½ teaspoons ginger juice ½ cup chopped pecans 1 cup gluten-free flour ¼ teaspoon Himalayan salt ¼ teaspoon clover ½ teaspoon nutmeg ½ teaspoon cinnamon ½ teaspoon grated ginger zest of one lemon. This product can be harmful. I wrapped the circle in red cellophane paper and gave it away as a Christmas gift. I have always enjoyed cooking and baking, but needed a new goal, a challenge, to get back to my culinary roots. What can I bring to go with it? I wrapped the circle in red cellophane paper and gave it away as a Christmas gift. Exquisite Surfaces offers a sustainability solution that don't call for choosing between eco-values and a sense of style. These whipped shortbread cookies get made every single year though. No milk. Or you can freeze them before adding the toppings for up to two months. https://www.thespruceeats.com/easy-3-ingredient-shortbread-recipe-305674 Quickly combine the ingredients and knead to a smooth dough. 8 ratings. Use the code AK15HOLIDAY to save 15% off your Walkers Shortbread order! Most sweet biscuits or cookies are high in sugar, fat and salt and may contain chocolate, sultanas or raisins which are toxic ingredients for dogs. The custom of eating shortbread at New Year has its origins in the ancient pagan Yule Cakes, which symbolize the sun. 1 cup gluten-free flour Maybe your Bubbe kept her sewing kit in one of their famous tins? Enter your email and you'll receive free bagels!! Gently pour the cream over the chocolate and wait 1-2 minutes to let the cream melt the chocolate before stirring until smooth. WARNING! Fresh Strawberry Sorbet with Shortbread Cookies. 9 years ago. Stat! If you’re looking for a unique flavored shortbread cookie for Christmas, … Prick all over with a fork (Dip fork in some flour before pricking shortbread). I saw a recipe for Walkers Scottish shortbread cookies that had just 3 ingredients: flour, sugar, and butter. If you are like me and would like other ideas on how I eat my shortbread cookies, head over to this post that I did on National Shortbread … This post is sponsored by Walkers Shortbread but all opinions are my own. Hambone. Place the shortbread in the oven and bake for 35-40 minutes or until the shortbread … It's easy and quick to make, with only three ingredients. Place in the fridge for about 10 minutes. « Olive Potato Focaccia with Asparagus Menorah, Olive Potato Focaccia with Asparagus Menorah, Tzimmes Blintzes with Cardamom Yogurt Sauce, Fried Pickle Latkes with Everything Bagel Ranch, Everything Bagel Ranch – Dairy and Dairy-Free Versions, Caramelized Onion, Apple and Goat Cheese Blintzes, Tahini Stuffed Pumpkin Chocolate Chip Cookies, Carrot Cake Babka with Cardamom Cream Cheese Drizzle, Caramelized Onion and Goat Cheese Breakfast Bourekas, Matzo Ball Tomato Soup with Mozzarella Stuffed Matzo Balls and Matzo Grilled Cheese. I make classic shortbread cookies or flavored shortbread cookies at least once a month. Shortbread Cookies Recipe, Shortbread Recipe, Home made shortbread cookies, healthy shortbread, gluten free shortbread ... hoping to quantify how superior your version is to enanble a more accurate inclusion of your biscuits into my overall eating. Don’t you just love that? When cool, cut into bars. Joseph Walker (hence the name) started the business with his bakery in Aberlour in the Scottish Highlands. Anchovy Sauce. Place butter in bowl of electric mixer fitted with paddle attachment. I’m Amy Kritzer and welcome to What Jew Wanna Eat! Mini Chocolate Shortbread Tarts are a Hanukkah dream come true! Use the code AK15HOLIDAY to save 15% off your Walkers Shortbread order! How to Serve Shortbread. You can put them on a tray and serve them with other low carb cookies as well. In this recipe, we bake it and then add the pecan pie filling right on top of the hot shortbread so it soaks in just a little bit. Next, pour the shortbread mixture into a 9×9-inch baking pan lined with parchment paper. It’s like I planned that. The buttery goodness is verging on too delicious for words, though you will find that the taste varies depending on who makes it. There are tons of Christmas cookies out there (gingerbread, crushed up candy cane cookies, sugar cookie trees, etc. I’m sure you know the classic Walkers Shortbread. The perfect ending to a springtime brunch. Chop the butter into small cubes. Let cool. ‘I Am Sacred’ Spiced Shortbread Cookies. Do not boil. Pin 33337. It’s super easy to make and is absolutely DELICIOUS. Shortbread is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three parts plain wheat flour. Pipe or spoon the whipped cream onto the set tarts and top woth more Walkers Shortbread Hanukkah Stars, gelt and a garnish of cocoa powder or sumac for a tart touch. ¼ cup coconut oil zest of one lemon. Tweet. etc. 1½ teaspoons vanilla Wrap in clingfilm and rest for 1 hour. Then bake for 20 minutes. Filed Under: All, Dairy Recipes, Dessert, Hanukkah Recipes, Vegetarian Recipes Tagged With: Gelt, Hanukkah Dessert, Hanukkah Desserts, Shortbread, Star of David, Walkers Shortbread. Head to the diet generator and enter the number of calories you want. Strawberries and milk. Let's get baking! Bake shortbread in middle of oven until edges are golden, about 15 minutes. Shortbread at its purest contains nothing but butter, flour, sugar and a pinch of salt. Can Dogs Eat Shortbread Cookies? Maple Shortbread Cookies are melt in your mouth shortbread cookies with maple flavoring. They're shortbread cookies with real, edible flowers baked into them (like this gorgeous pansy), and oh my wow, I don't know if I want to frame it or eat it immediately. Free recipes. ), but not too many Hanukkah cookies. Scoop the dough using a small scoop (about 2 tablespoons) and flatten them out to about ½ in. Modern recipes also often deviate from the original by splitting the sugar into equal parts granulated and icing sugar and many add a portion of salt. They punctuate the day, these baked uppers, edible between 10.30-11.30am, 3.30-4.30pm and 9.30-11pm. You should have two cups of crumbs. Ignore my quarantine manicure. How cute is that? Use the code AK15HOLIDAY to save 15% off your Walkers Shortbread order! Made with Walkers Mini Shortbread Hanukkah Stars for a rich crust and cute decor. But if you have one, you can use it! A quick shortbread base is topped with a thick layer of sweetened cream cheese which is then brightened up with fresh fruit. This shortbread was really nice! Fitness expert and wellness-minded mama to be, Andrea Speir, is walking us though the must-knows of working out while pregnant... Can you even call it an obsession if you're only drinking the stuff? My husband and I ate all eight over a few days, so it’s perfect no matter how small your party. The shortbread is made using only four ingredients: flour, pure creamery butter, sugar and salt. Put into oven for about 20 minutes, or until pale golden. Then proceed to add the rest of the ingredients until well incorporated. ¼ teaspoon clover 1½ teaspoons ginger juice This post is sponsored by Walkers Shortbread but all opinions are my own. How to Freeze Keto Shortbread Cookie Dough With Almond Flour. Gently remove the tarts from the pan- they should slide out pretty easily because butter. 9 years ago. Rich with butter (the aforementioned expensive ingredient), the cookie is decadent and delicious, even though it comes together with only a few simple pantry staples . hi im making shortbread in food tech and i dont know wat you can serve it with? Share 3202 Tweet Pin 33319 Growing up we at all times had no less than two cartons of Pecan Sandies in our home always. It's International Women's Day and this year, we're celebrating by spotlighting a few inspiring women who are fighting fiercely for causes we believe i... Yoga is about flexibility, intuition and strength - both on and off the mat. They have been around for over 122 years (!) I mean recipes. As an Amazon affiliate, I may earn a … Then make the ganache. Enter your email and you'll receive free bagels! 6 Answers. Made with Walkers Mini Shortbread Hanukkah Stars for a rich tart crust and festive topping. Lv 7. The leftovers refrigerate great, and you can freeze the tarts before you add the toppings if you like. You may use the zester to grate the ginger along with the lemon. Eat My Shortbread, Oshawa: See 10 unbiased reviews of Eat My Shortbread, rated 4.5 of 5 on Tripadvisor and ranked #147 of 372 restaurants in Oshawa. thank you :) Answer Save. Calories, carbs, fat, protein, fiber, cholesterol, and more for Shortbread With Jam (Ht Traders). Shortbread is widely a… It was a beautiful golden color and not too sweet-real shortbread. ; Make sure you whip the dough well. We wanted to bring you a holiday guide full of meaning, full of value, and full of deals... Scoop the dough using a small scoop (about 2 tablespoons) and flatten them out to about ½ in. Move over gelt, Walkers Mini Shortbread Hanukkah Stars are in town. This fruit pizza is the perfect bite. #vintagestylebaking Rotate the tray after 10 minutes, then continue baking to make sure they get baked evenly until they are light golden in color. But the best way to make shortbread is to use very cold butter, and the best butter you can get with a high fat content. It will be crumbly at first and then will come together into a ball – this takes 2-3 minutes of whipping in a stand mixer or food processor, and 4-5 minutes with an electric hand mixer. Coffee walnut millionaire’s shortbread. Share 3205. Lv 7. (This recipe for shortbread was originally published on January 10th, 2102. So, you ate Shorbread that was past it’s arbitrary “Best if Used Before” date.. You did not eat shortbread that had “gone off”. 0 0. They are perfect for the holidays, or to just enjoy with your tea or coffee. Remember, shortbread cookies are a little on the thicker side to help them keep their soft, chewy and crumbly texture. A whole egg, however, makes the dough sticky and difficult to work with and results in tougher shortbread. Read More…, Copyright © 2020 What Jew Wanna Eat on the Foodie Pro Theme. With no artificial flavorings, colorings, or preservatives, and they are all Kosher OUD. Buttery and crisp, with an appealing texture from the cornmeal, these shortbread cookies are baked in a round tart or pie tin, then cut into wedges to resemble slim fans The lime juice in the glaze cuts the sweetness and echoes the zest in the dough (You can also use lemon, orange or grapefruit — or a combination instead of lime, if you prefer.) Let them cool completely, and then roll them in powdered sugar. My favorite way to eat these delicious keto shortbread cookies is to dip them in my coffee or tea. Then roll out to a thickness of approximately 1 cm. What's more, they're childishly easy to make. Pumpkin Pie Bars with Shortbread Crust The crust makes all the difference in this recipe actually being easy to pull off. is there any type of sauce or other kind of food to go with it? Butter an 8 1/2-inch cake or springform pan; set aside. 447 were here. Buttery Keto Shortbread Cookies with Pecans. When I think summer desserts, I want something cold, sweet and fruity. Maple Shortbread Cookies. And there are a lot of ways to cut, bake, shape it. Your information will *never* be shared or sold to a 3rd party. Another of the many fabulous things about shortbread is that the serving options are endless. Other ingredients like ground rice or cornflour are sometimes added to alter the texture. Until now! Plus, I got a coupon for you all. ¼ teaspoon Himalayan salt If you don’t want to eat your shortbread plain and white chocolate and sprinkles aren’t your thing, here are a few more ideas. It's the perfect partner to a cup of tea for elevenses, or for a special occasion like Mother's Day. 1 hr and 20 mins. 1 1. ffl04122007. One more photo with my hand for size reference. Shalom! Thank you for supporting brands that support WJWE! This cookie dough recipe can be made beforehand and stored in the freezer for future use. ½ teaspoon nutmeg Set aside and let the shortbread cool to room temperature. Millionaires' shortbread, in its other name, is a classic Scottish dessert and one of the country's favorite treats whose main appeal lies in its different textures: the crumbly shortcake base, soft caramel in the middle, and the crisp chocolate top. Lv 7. Cut into fingers measuring approximately 1.5-2 x 4-5 cm and place on a baking tray lined with baking parchment a … And that might make a good cookie, but you need just a few more ingredients in order to create a DELICIOUS shortbread … Thanks again for spending a few minutes of your busy day with me today celebrating these bite-sized shortbread cookies with jam for National Strawberry Day. Break up the chocolate into small pieces and put it in a medium heat-proof bowl with the salt. Scottish shortbread is a traditional offering … They're shortbread cookies with real, edible flowers baked into them (like this gorgeous pansy), and oh my wow, I don't know if I want to frame it or eat it immediately. Step 5 Cool shortbread on baking sheet on a rack 10 minutes, then cut into slices (while still warm) with a sharp knife. Ok, friends, I have a treat for you today. ½ teaspoon grated ginger Exercise caution and read the extra details below. Shortbread, like most “simple” recipes can be tricky. Millionaires' shortbread, in its other name, is a classic Scottish dessert and one of the country's favorite treats whose main appeal lies in its different textures: the crumbly shortcake base, soft caramel in the middle, and the crisp chocolate top. With a buttery almond crust and a rich, zesty lemon filling, these keto lemon bars are a taste sensation. Thank you for supporting brands that support WJWE! It appeared unfair that simply because we have been keto we couldn’t benefit from the easy flavors #vintagestylebaking Store leftovers in the refrigerator for up to five days (if they last that long!) Strike a balanc... What is wellness in California without Cafe Gratitude? Share the post "I Am Sacred: Cafe Gratitude’s Spiced Shortbread Cookies", http://www.diedirndlmacherei.at/wp-includes/js/. Spiced Poppy Seed Shortbread Cookies Eating Well unsalted butter, large egg, freshly grated nutmeg, poppy seeds and 10 more Vegan Gluten free Shortbread Cookies Vegan Richa Cafe G’s new book Love is Served: Inspired Plant-Based Recipes from Southern California is everything you’d hope it would be — and incredible way to support the healthy institution while California’s tough rules on restaurants are still in play. Then using a food processor, pulse the butter in until sandy. Baking our way into your hearts for over 20 years! If each of the ingredients was safe to eat, so would the raw shortbread. Four stars only … crushed Walkers Shortbread Hanukkah Stars, dark or semi-sweet chocolate bars or chips. What more could you ask for? So, I called up Bubbe Eleanor and pleaded for her to send me her best recipes. One of those ingredients is freeze-dried raspberries to make a pretty shortbread cookie like … How to Make Shortbread Crust. So what are you waiting for? Let defrost in the refrigerator and top as desired. Mini Chocolate Shortbread Tarts is what I came up with! Relevance. Biscuits are what you eat between meals if you do want to ruin your appetite. My teacher suggested Jam? Combine millionaire's shortbread with classic coffee and walnut flavours in this delicious bake. All our testers agreed: these lemony keto treats are great. Preheat your oven to 350 degrees. Your source for home cooked (sometimes) kosher goodness. ©2020 The Chalkboard, All rights reserved, Nettles, Yoga + Face Elixirs: Mornings with Supermodel Kirsty Hume, 9 Women Who Are Changing The Way We Think About Wellness, He Said, She Said: Ayesha + Steph Curry On How To Make Love Last, Yogi Caley Alyssa on Life Lessons From The Mat, Working Out While Pregnant: A Pro Answers Your Toughest Questions, In My Gym Bag with ClassPass CEO Payal Kadakia, These Matcha Pancakes Are Everything We Want In The Morning, 8 Superfood Lattes We Can't Get Enough Of, Style + Travel: Tips to Look Perfect on the Go, Take A Look Inside These Stunning Homes Made With Eco Materials, How To Shop For Sustainable Fashion (And Not Go Broke), I Am Sacred: Cafe Gratitude's Spiced Shortbread Cookies, Love is Served: Inspired Plant-Based Recipes from Southern California, TCM 12 Days Of Holiday Gifts: Molekule Air Mini Purifier, Our 12 Days of Holiday Gifts Is Happening Now, I Tried the New Skincare Trend With 800+ Five Star Reviews, Everything You Need To Know About This Year's Meaningful Gift Guide, How Not To Go Stir Crazy While Social Distancing, 5 Quick Home Refreshes Before the Holidays Hit, 9 Important Black Voices In Wellness We're Amplifying Now, Mornings with Herbalist Adriana Ayales Of Anima Mundi. Shortbread has become my new go-to crust for bar recipes. Move over gelt, Walkers Mini Shortbread Hanukkah Stars are in town. The recipe makes just eight tarts, which is perfect for our social distance Hanukkah celebrations this year. The best part (besides eating them) is that I used a muffin tin to make them so you don’t need a fancy tart tin. Unlike many other biscuits and baked goods, shortbread does not contain any leavening, such as baking powder or baking soda. In a KitchenAid mixer, beat together with the paddle, the coconut oil and sugar until well combined. An egg yolk gives the cookies a finer texture, and cut-out cookie shapes have cleaner edges. Heat the cream in a saucepan over medium heat just until it comes to a light simmer. Add the sugar and beat until you have stiff peaks. I like to think that, if Christmas had an ‘IT’ cookie, it would be the iconic shortbread. This recipe comes from our Glaswegian neighbor who used confectioner’s sugar instead of granulated sugar. The concept of sustainable fashion is important, but it shouldn't mean having to choose between a gallon of gas and a new flowy frock. Alternatively, you can roll the shortbread out on a lightly floured surface and cut into shapes. Then using a food processor, pulse the butter in until sandy. My whole household cherished them, however nobody cherished them as a lot as me. It appeared unfair that simply because we … Want to use it in a meal plan? Find out what keeps supermodel, Kirsty Hume, in such glowing shape (hint: it's the nettle tea.) etc. Don’t forget to build in extra time to chill the lemon bars after they’ve baked, and then they’re ready to serve. https://www.thespruceeats.com/three-ingredient-shortbread-recipe-305673 No eggs. OMG I just realized you can eat one each of the 8 nights of Hanukkah! Tea ½ cup chopped pecans you can probably freeze it or use it as a crumble topping or base for caramel shortcake if you blitz it first but this is very calorific(sp) What about donating it to a nursing home, hospice, or some one who works with homeless or a refuge etc you could do this with the chocolate as well or give it to the staff at the kids school for easter. I like to think that, if Christmas had an ‘IT’ cookie, it would be the iconic shortbread. Grind up loose leaf chai or Earl … Since the ingredients in shortbread were once expensive, the cookie has long been considered a luxury and reserved for New Year’s, as well as important celebrations like weddings. In a large bowl, mix together the crumbs with the butter using a spoon or your hands until well combined. I used some shortbread cookies to make the crust, then filled it with a simple chocolate ganache, classic whipped cream, and more shortbread star cookies and gelt! Indelibly connected to what it means to eat clean to most of us here on the left Coast, Cafe Gratitude’s food is legendary, instructive and — whether you blush, deep breathe, ponder or cringe every time you order off the menu — absolutely beloved. Lori Stern / … Chop the butter into small cubes. To make the whipped cream, pour the cold cream into a large bowl and beat with a standmixer, handmixer or whisk until medium peaks form. Another common theme you’ll see throughout the recipes is that crushed shortbread cookies make a fantastic crust. “Shortbread is undoubtedly one of the best cookies out there,” says Rob London, of Gay Lea Foods (www.gaylea.com), whose shortbread recipes are lauded throughout the land. If it had “gone off”, you’d most likely have tasted it, or smelled it. One of the best parts about lemon bars is eating them cold! Shortbread is usually just butter, sugar and flour, possibly with some salt and cornflour. Divide the dough in half (if you have a scale, each half will weigh about 10.5 oz), and press each half … But the best way to make shortbread is to use very cold butter, and the best butter you can get with a high fat content. 447 were here. Oddly enough, even though this is my mom’s recipe, it’s virtually identical to the one my mother-in-law makes. Shortbread is equally at home with a cup of tea as it is during holiday baking. ½ teaspoon cinnamon