Ajwain Distribution The seeds are also believed to be able to curb the desire for drinking alcohol. One or two drops of Ajwain oil can cure various ear infections and earache. © 2020 (Only Foods). Download Ajwain images and photos. The seeds are used for making various vegetable dishes as well as for flavoring pickles. The other spices used in this dish are easily found in most grocery stores: black peppercorns,... Pic courtesy: Thinkstock Photos. They are rich in various vitamins, minerals, fibers and anti-oxidants. Save my name, email, and website in this browser for the next time I comment. Reproduction in whole or in part without permission is prohibited. Harvesting is done during the later parts of winter or earlier in spring. Relative humidity should be between 65% - 75%. Other than using these leaves for medicinal benifits , i also use them to make tea, rasam , chutney , bajji and this thambli . Missi roti is a Rajasthani roti typically known for its significant use of ajwain and is eaten with a launji.. Missi Roti, Rajasthani Missi Roti. Ajwain leaves have also found a place in the culinary world thanks to its aroma and several health benefits! This is … 1 tsp of Ajwain seeds + 4 tsp of Bael leaves juice if taken 2 to 3 times a day, are effective in polyuria commonly seen in case of Diabetes. 30 Different Types of Peppers From Sweet to Mild, and Truly Hot, Barberry – Types, Medicinal Uses, Nutrition Benefits and Side Effects, Cassia Oil – Composition, Ingredients, Uses, Benefits and Production, Fiddleheads – Types, Nutritional Benefits, Uses, Recipes and Side Effects, Lupins (Lupinus) – Uses, Benefits, Nutritional Value, Growing and Care, Goldenseal Herb – Root, Benefits, Usage and Side Effects, 10 of the Best Triple Sec Drinks with Recipes. The seeds are also known as Bishop’s Weed, Ajowan, Caraway and Thymol Seeds. Ajwain water is also believed to accelerate recovery after childbirth. This site uses cookies to improve the user experience and serve personalized content. 6. Remove from the flame and keep aside to cool. In certain parts of west India like in states of Andhra Pradesh and Maharashtra, ajwain leaves are dipped in chickpea batter and deep fried to make pakoras or bajjis. Smoking Ajwain can relieve shortness of breath and asthma. The plants can grow both in direct and partial sunlight. 99 ($0.94/Ounce) Over 176 Ajwain pictures to choose from, with no signup needed. 1 1 0. The leaves are very beautiful and attractive in rounded shapes. Ingredients: 200 gms besan 2 tsp chilli powder 3 tsp, 8 Share Bhubaneswar: Carom seeds are the seeds of, Your`s lovingly, UshaRani.G Posted by Mahas at 8:30 AM. Ajwain seeds are good for removing kidney stones. Just soak 2tsp of dry roasted Ajwain seeds in a cup of water overnight. Download the perfect download pictures. Ajwain can help to lose a little weight by stimulating the bowel movements. Read on to know more about how to use these flavourful leaves. Ajwain (pronounced uj-wine) is a seed-like fruit often used in Indian cooking as part of a spice mixture. They have narrow green leaves and small delicate flowers. Indian Borage Ajwain. get lost herb tea for weight control plateauing weight loss Reviews and Buying Guide Approved by FDA how to get lose weight Tang Jin was a little surprised, but there was also a feeling of relief. Powdered Ajowan seeds are soaked in milk and the milk is filtered and used for feeding small children. Doddapatre bajji or sambarballi podi recipe explained with step by step pictures and a video. The leaves of this herb smell exactly like ajwan (Trachyspermum ammi), and are edible.Here is the photo of leaves and inflorescence. Sep 22, 2014 - Ajwain seeds are the seeds obtained from the Ajwain or Ajowan plant. One should consult a doctor if any side effects occur. The most impressive health benefits of carom seeds are its ability to improve the appearance of the hair, optimize digestion, support weight loss efforts, reduce excess flatulence and boost respiratory health, among others. Then fry them in one tsp of oil till they change colour and become a bit soft. Crushed Carom Seeds tied inside a piece of cloth is inhaled to relieve nose congestion. Size: The seeds very small in size. The seeds are pickled along with other spices like turmeric. The […] ... Do not copy any content or images. Find over 100+ of the best free download images. They look like smaller versions of Cumin seeds. These seeds are not generally used for losing weight. Each image is of 3-4 Mb hence for better performance of the This spice is generally available in Indian and Middle Eastern spice stores. It is an effective home remedy for dyspepsia. Bajji made with this ajwain leaves are crispy, tasty and makes a perfect evening snack with a cup of tea or coffee. It is a main ingredient for various dishes in the Indian cuisine. ... with those ajwain seeds it turns out to be some thing else like bushy kind of plant not at all int he image can any 1 help me to gorw this Ajwain plant plz plz as I tried and as said it turns into some thing else. It is generally safe to consume Carom Seeds in moderate amounts during pregnancy as it helps in digestion during this time. Ajwain is also highly regarded for their medicinal value. This omavalli leaves can be easily grown in pots. These seeds are used as a spice in cooking. Ajwain water (water infused with this spice) is very easy to make and is a great way to receive the benefits of Ajwain. Drinking ajwain water regularly is known to enhance your rate of metabolism, burns fat and thus helps in losing weight. Fight bacteria and fungi. Many smaller plants emerge from the sides of the ajwain plant. Ajwain Patta, fresh carom leaves are dipped in chickpea batter and … The Ajwain leaves are fleshy, succulent and hairy with distinct aroma. It is suggested to take ajwain seeds along with honey or vinegar for 15-20 days. They are also a good home remedy for various health problems such as anorexia, abdominal gas, vomiting, travel sickness and nausea. Relative humidity between 65% and 70 % are required for them to grow properly. To prepare ajwain water, boil 2 teaspoons of roasted ajwain seeds in water. They grown in bunches and clusters and look similar to money, hence the benefit of rounded leaves of money luck in feng shui. The seeds are also known as Bishop’s Weed, Ajowan, Caraway and Thymol Seeds. How to get rid of Alcohol Addiction. 1 0 0. Karpooravalli(Omavalli) has lot of Medicinal uses and benefits. Ajwain fumes are also used in case of toothache. Both the leaves and the seed‑like fruit (often mistakenly called seeds) of the plant are consumed by humans. Use a ladle to turn them so that it cooks on both sides. Oil is extracted from the Ajwain leaves, flowers and seeds following the steam distillation process. Growing of ajwain plant is very easy and it has multiple uses. 4 1 0. Ajwain Patta, fresh carom leaves are dipped in chickpea batter and deep fried to the golden brown shade. The plant, a native to India and East Asia, has many medicinal properties and the leaves are used extensively in cooking throughout India. The Trachyspermum ammi is an annual herbal plant growing up to 3 feet in height. Wash ajwain leaves. Strain this mixture and drink. Ajowan(ajwain)seeds , indian spice. See more ideas about Leaves, Recipes, Indian food recipes. Ajwain leaves and yogurt and mixed to make thambuli, a southern India delicacy. Heat oil in a vessel and dip each leaf in the batter and gently slide in the oil and fry until golden brown. The oil is also beneficial for treating arthritis pain. The price for 14 once of the seeds ranges from $10 to $ 15. Here is the nutritional value for 100 gm of this spice: Numerous health benefits can be derived from this spice: This spice is used for numerous culinary purposes. These seeds can cure spasmodic pains due to indigestion, flatulence and various infections. You can also add a little ajwain when preparing the dough for paratha and rotis as it imparts a wonderful, penetrating aroma when the paratha roasts on the Tava. Ajwain, ajowan, or Trachyspermum ammi—also known as ajowan caraway, bishop’s weed, or carom—is an annual herb in the family Apiaceae. Find out some interesting Facts about these seeds: Here are some images of this amazing spice. You can add 1 teaspoon of honey for flavour. This carom plant info will help get you started. Ajwain, or carom seeds, are very common in Indian households.The aromatic seeds are used in adding flavour to a number of desi drinks, curries and even breads like parathas.It is also revered in Ayurveda for its numerous health benefits. You could boil this water, strain, wait for it to cool down and then have it, or simply mix the water well next morning, strain the water and have it on an empty stomach. http://www.nutrition-and-you.com/ajwain.html, http://www.kingtutshop.com/Egyptian-Herb/Ajwain.htm, http://www.traditional-foods.com/profiles/ajwain-seed/, Your email address will not be published. But, one can use dried thyme or oregano instead of Ajwain if the later is absolutely unavailable. It is known by various names in different languages: Here is a general description of the Carom Seeds and plants: Shape: They are oval in shape with a ridged appearance. The seeds also maintain proper health of the unborn child. Ajwain leaf tea is a very beneficial medicine for colds. Ajwain or carom seeds are the oval- shaped seeds that are commonly used in many Indian households. Over white background Trachyspermum ammi, Ajwain seeds in a wooden scoop with some leaves on a gunny background. Just... 401 × 523 in Ajwain . But, it is advisable to consult an expert in case of any adverse effects. Another good remedy for nausea is to take a teaspoonful of carom seeds and wrap it in the betel leaf. Water distilled from the Carom Seeds is known as Ajwain Water and used as a home remedy for various digestive disorders and stomach pain. Will surely share all the recipes here but for today its ” This spice should also be avoided by individuals suffering from diverticulitis conditions, liver diseases and ulcerative colitis. Ajwain leaf is used in selective Indian dishes while ajwain seeds are more extensively used. The umbels of the plant mature and produce the seeds. Ajwain seeds are used in Ayurvedic medicine for treating acidity, flatulence, migraine headache and common cold. They are widely grown in gardens for their seeds which are used for both culinary and medicinal purposes. But over consumption may cause some adverse effects in some people. It looks similar to fennel and cumin seeds and is highly fragrant, smelling like thyme. Cumin White Cumin Herbs. The Carom plants are believed to have originated from Egypt in Middle East. Their appearance is similar to that of the Parsley plants. Taste: Raw seeds have a hot and pungent taste. The Ajowan plant mainly grows in various regions of India. Here are the names of some recipes using this spice: No spice can be a perfect substitute for another one. Ajwain seeds help in halting pre-mature greying of hair. The Trachyspermum ammi is an annual herbal plant growing up to 3 feet in height. Close-up to flower, image from University of Hawaii, by permission of Dr. Gerald Carr Picture of the so-called curry plant (Helichrysum italicum), photo taken at Himmelreichkräuter (Austrian Herb Grower, VII/2002) Dill Dried seeds (VII/2000, 100 dpi scan) Single leaf (VII/2000, 100 dpi scan) Flower cluster (VI/2000) Fruit cluster (X/2000) Transfer back in the same pan, add the whisked curds and salt and mix well. Well drained loam soil with a pH between 6.5 and 8.2 is ideal for them. Select from premium Tulsi Gabbard of the highest quality. Ajwain leaves can be used to make pakoras, chutney and can even be used in a magical home remedy for cold and cough. They have narrow green leaves and small delicate flowers. It can be grown by cuttings from the original plant. Serve with ketchup. My MIL used to prepare thuvaiyal with this fresh leaves & I simply love it. “AJWAIN” is used as a spice to flavor the food items, its English equivalents are :- “AJOWAN CARAWAY” * “CAROM SEED” “BISHOP'S WEED” “KINGS CUMIN” Cumin White Cumin Herbs. Gargling ajwain water is helpful in curing of tooth pain. But this weight loss is not permanent and is very likely to return within a short time. This spice is used for seasoning chicken and fish along with various other spices like Coriander and Cumin. Photos of Toxic Foam Floating on Delhi's Yamuna River Go Viral as Pollution Levels Spike Again. Add the ajwain leaves and sauté for 2-3 minutes or till the leaves turn soft and change their colour. Chew one leaf every day to get rid of gases and bloating. To Stop Greying of Hair. Ajwain is a well known spice in especially in India which has strong scent, feathery leaves, and pungent, spicy taste. The Best Ajwain Leaves Recipes on Yummly | Drumstick Leaves/murungai Elai Adai (south Indian Pancake With Drumstick Leaves/moringa Leaves), Herbal Juice - With Thulsi And Ajwain Leaves, Drumstick Leaves Recipe - Delicious Moringa Leaves Fritters Ajwain Raw Ajwain smells like thyme but is more aromatic and less subtle in taste, as well as... Ajwain paratha recipe - a variation to the simple plain paratha.Nothing fancy is going on here. Get the latest recipes and tips delivered right to your inbox. The seeds stimulate gut secretion which can worsen the condition of an existing stomach ulcer. To Stop Greying of Hair. The oil also has many edible uses. These seeds are used as a spice in cooking. They do not cause any side effects when consumed in moderate amounts. The Ajowan plant mainly grows in various regions of India. Add the leaves, salt, tamarind paste and garlic to the masala powder. Trachyspermum ammi, Ajwain seeds in a wooden scoop with some leaves … Fights a stomach ache ... hot celebrity photos, lifestyle articles, fashion & … 18-20 fresh carom leaves/ajwain ke patta/vaamu aakulu. Karpooravalli – Indian Borage ( Ajwain leaves ) also known as Oregano is a medicinal herb. Fresh green healthy ajwain leaves medicinal herb. ... Kerala Green Leaf. These plants can be grown easily form the seeds. Its taste, however, is more like oregano and anise due to the bitter notes and strong flavor. This leaf is very good remedy for cold, cough and indigestion. Ajwain Raw Ajwain smells like thyme but is more aromatic and less subtle in taste, as well as... Ajwain paratha recipe - a variation to the simple plain paratha.Nothing fancy is going on here. Replies. Patta Ajwain leaves help in digestion when consumed with black salt. Picture 1 – Ajwain. Find the perfect Tulsi Gabbard stock photos and editorial news pictures from Getty Images. Patta Ajwain tastes great along with ginger, lemon, and Jaljeera beverages. Many smaller plants emerge from the sides of the original ajwain plant. Color: Their color varies from yellowish-brown to grayish green. Ajwain leaf has many benefits and adding a few to your cooking would help you enjoy the same. Scientifically known as Trachyspermum ammi, this … karpooravalli rasam in tamil karpooravalli rasam benefits karpooravalli recipes in tamil karpuravalli leaf rasam ajwain leaf recipes karpooravall A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners. Ajwain seeds are the seeds obtained from the Ajwain or Ajowan plant. 1 cup besan/senaga pindi/chickpea flour. The fruits pods of these plants are often called seeds for their seed-like appearance. The seeds are highly beneficial for the digestive system. Coleus amboinicus, synonym Plectranthus amboinicus, is a semi-succulent perennial plant in the family Lamiaceae with a pungent oregano-like flavor and odor.The origin of Coleus amboinicus is unknown, but it may be native to Africa, and possibly India.Coleus amboinicus is widely cultivated and naturalized elsewhere in the tropics where it is used as a spice and ornamental plant. The umbels are harvested after they are properly matured. Karpooravalli leaves Home Remedies for cold – Omavalli / Ajwain leaves. It is used in various cosmetics as well. They are widely grown in India, Afghanistan and Iran. 1. This colorless to brownish oil is highly valued for its medicinal properties and is widely used in pharmaceuticals. Vaamu Aaku Bajji is an easy to make Indian food recipe. Ajwain seed is packed with many essential minerals as well as vitamins. They grow well in cold temperatures ranging from 15 °C to 25 °C. How to make karpooravalli rasam- Step by step photos[Simple, Easy] Karpooravalli ilai. Ajwain Plants. Learn more about Acerola uses, effectiveness, possible side effects, interactions, dosage, user ratings and products that contain Acerola Grind to make a paste. Then add asafoetida, and curry leaves. Photo about Ajowan(ajwain)seeds , indian spice , on white background. Ajwain plant is easy to grow in houses like Tulsi plant. These seeds are also used for preparing root vegetables, beans and lentils. These leaves are also known as sambrani or sambarballi or sambar balli or panikoorka or karpooravalli or ajwain leaf or vamu aaku or Indian borage in different languages. I am planning to do a separate post for writing the benefits of ajwain. [ ©iStockphoto.com/blowbackphoto ] Get the Recipe Red Lentils with Paprika and. This plant is closely related to Cumin, Dill and Caraway. Ajwain is a popular choice to add to the doughs of snacks like papdis and mathri. Allspice Berry The whole berry of the pimento bush, Allspice is the size of a large pea and has a... Aniseed Oil Aniseed oil is a very potent and the anethole contained in it can cause dermatitis in... You must obtain the appropriate permissions to use any image linked to from Picsearch from the owner(s) of the material. 3. Reduce heat to medium and deep fry till they turn golden brown. On white background Ajwain seeds in a wooden spoon. Ajwain Herb Plant Seed- Carom,Ethiopian Cumin- Medical/Culinary Herb- EZ To Grow(1000 Seeds) 1 offer from $3.95 AIVA Organic Ajwain Seeds (Bishop Weeds) 3.5 oz Ajwain is Hindi term for carom seed, which is also known as Bishop’s weed, Vamu, Omam, Ayamodakam, Om Kalugalu, Ajmo and Ova in many regions of India. They are also beneficial for treating diarrhea. Your email address will not be published. It can be grown by cuttings from theplant. Ajwain, ajowan (/ ˈ æ dʒ ə w ɒ n /), or Trachyspermum ammi—also known as ajowan caraway, bishop's weed, or carom—is an annual herb in the family Apiaceae (or Umbelliferae). The seeds are beneficial during pregnancy as they help in digestion, increase appetite and maintain the proper health of the uterus. A collection of recipes and health benefits of doddapathre leaves. The most impressive health benefits of carom seeds are its ability to improve the appearance of the hair, optimize digestion, support weight loss efforts, reduce excess flatulence and boost respiratory health, among others. The leaves are soft, thick, has a strong pungent flavor. Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (where it is also sometimes known as chili powder blend or chili seasoning mix). These seeds do not have a very long shelf life because their essential oils evaporate within a short time, making the seeds lose their flavor. Image of white, pile, ajowan - 18612024 Heat the remaining oil and prepare tempering with hing, mustard seeds, red chilli and curry leaves. 0 0 0. Their thymol contents made them useful in surgeries as an antiseptic, especially during the earlier parts of the 20th century. They grown in bunches and clusters and look similar , hence the benefit of rounded leaves of luck in feng shui. ... Ajwain Tea, A Must-Have for Weight Loss, Here’s Why ... ginger or mint leaves to it and drink it. To get rid of Alcohol addiction, decoction of ajwain may be taken in the dose of 30 ml at night for 50 days. Cumin White Cumin Herbs. Using carom seeds in the preparation of food, as well as for health purposes, has been a tradition for thousands of years. Use a ladle to turn them so that it cooks on both sides. Plant Herb Medicinal. Carom seeds have powerful antibacterial and antifungal properties. The leaves are very beautiful and attractive in rounded shapes. We have a Karpooravalli plant in our terrace garden and so it is very handy to use the leaves often. Few of Karpooravalli - Ajwain Health benefits include remedy for cough, cold, stomach problems, indigestion, reduced appetite and diarrhoea. Oct 1, 2015 - Explore Nabanita Das's board "Recipe Ajwain leaves" on Pinterest. 4. It’s an attractive and easy-to-grow herb for beds and indoor containers. the plant can grow both in partial as well as direct sunlight. They are often mistaken for Lovage seeds. The scientific name for this plant is Trachyspermum ammi. Drinking ajwain water regularly is known to enhance your rate of metabolism, burns fat and thus helps in losing weight. ← Previous Tags Ajwain Brown Rice Recipe Oreango ( Ajwain ) - it has a strong, pungent odor and flavor similar to pepper and anise. ... Close up image of Ajwain Also Know as Ajowan, Caraway or Trachyspermum Ammi. Boil 2 tomatoes for 5 min, let it cool. Ajwain plants are easily grown from the seeds, in well drained loamy soil with a pH ranging between 6.5 – 8.2, under the favourable temperature ranging between 15°C – 25°C. It is believed to cure colic in babies. Using carom seeds in the preparation of food, as well as for health purposes, has been a tradition for thousands of years. It’s also called mexican mint and the botanical name is Coleus aromaticus. Fragrance: The smell of these seeds resembles that of Thyme as Ajwain seeds contain Thymol. This plant is closely related to Cumin, Dill and Caraway. Add tomato water mix well. Add the coconut and blend in a mixer till smooth, using a little water if required. The leaves have a fresh herbal taste, reminiscent of thyme. Ajwain (Trachyspermum ammi) is an annual that hails from India, North Africa, and the Middle East.Also known as ajowan, bishop’s weed, carom seeds, or ajowan caraway, ajwain is an umbellifer, along with carrots, dill, and celery.People have been eating ajwain leaves and fruit for a very long time, but many Americans are unfamiliar with this attractive edible. These are very simple and tasty deep fried fritters prepared using doddapathre (or Indian borage leaves), gram flour, rice flour, red chili powder, asafoetida and salt. Drain on tissue paper. Their appearance is similar to that of the Parsley plants. They are widely used for flavoring snacks, biscuits, sauces and soups in India. We have this in small pots as indoor plant and my daughter eats this fresh leaf daily as such after washing it in water. They are used for making herbal tea, known as Ajwain tea. 5. 3 0 0. Ajwain leaf also known as bishop's weed, is a tender, fleshy leaf with an oregano or thyme like flavor and aroma. Fruit Chebulic Myrobalan. Find Ajwain Latest News, Videos & Pictures on Ajwain and see latest updates, news, information from NDTV.COM. They should be stored in air-tight containers in a cool, dry place away from humidity and direct sunlight. All rights reserved. Ajwain seeds in a glass bowl with essential oil. , Rare Congregation To Pacify Anger Of Kullu Gods, Raj BJP Chief In Medanta Due To Post-COVID Complications, Global Wearable, TWS Market To Hit Half A Billion Units In 2021, Equity Indices Shed Initial Gains To Turn Red, RIL Down 4.7%, Indian Logs 45K New Covid Cases, Tally Mounts To 82L, Le ECG Monitoring App Now Available In S Korea, Telangana’s Covid Recovery Rate Improves To 92%, … Karpooravalli | Omavalli | Ajwain Leaves Benefits for Cold and Cough: Karpooravalli or Omavalli are Tamil Names for Ajwain Leaves. Reply. Required fields are marked *. Hey there, Ajwain leaves known as Karpooravalli leaves or Omavalli ilai in tamil is a herb well-known for its medicinal benefits for treating common cold, cough and throat infection for both adults and kids. Delete. Just... 401 × 523 in Ajwain . In certain parts of west India like in states of Andhra Pradesh and Maharashtra, ajwain leaves are dipped in chickpea batter and deep fried to make pakoras or bajjis. They have appetite stimulating property which is not desirable for dieters. By using this site you agree to these terms and our Privacy Policy. The oil extraction of Carom Seeds contains the highest amount of thymol among all spices. Take roasted ajwain seeds; and boil it … Goes well with tomato sauce and hot tea. If you’re looking to spice up your herb garden and go beyond the usual parsley, thyme, and mint, try ajwain, or carom, popular in Indian cooking. Gargling with an infusion made from these seeds is beneficial for relieving sore throat. Explore more on Ajwain. Pride Of India - Organic Ajwain Seed Whole - 18 oz (510gm) Large Dual Sifter Jar- Authentic Indian Carom Seeds - Used to Season Food, Pickles etc 4.5 out of 5 stars 25 $16.99 $ 16 . It is used as a spice (or spice blend) to add pungency (piquancy) and flavor to culinary dishes. Ajwain (scientific name- Trachyspermum ammi), Neem (scientific name-Azadirachta indica), Panfuti (scientific name-Bryophyllum pinnatum) we have created a dataset with 30 images of each species. 2 tsps rice flour (optional) ... Dip each leaf into the besan batter such that it is well coated and place in the hot oil. The images are taken by placing the leaf on white paper for white background. A little water may be added while grinding. Growing of ajwain plant is very easy and it has multiple uses. Free for commercial use No attribution required Copyright-free Carom Seeds also has anti-bacterial, germicide, antifungal and anesthetic properties. Add coriander leaves serve hot with rice. To prepare this mixture, add curry leaves, dry grapes, sugar and carom seeds in a single cup of water and cook. The leaves are attractive and ridged, so ajwain can be grown for use in the kitchen but also for enjoying as a border or as clumps in ornamental beds. 6. A special ‘Bhajia’ is made of Patta Ajwain during the monsoon season. 8 9 0. Ajwain leaves and yogurt and mixed to make thambuli, a southern India delicacy. The fruits pods of these plants are often called seeds for their seed-like appearance. Add ajwain leave mixture, salt, turmeric powder mix well & let it boil for 3 min. It originated in … 6 Emerging Benefits and Uses of Carom Seeds (Ajwain)www.healthline.com › nutrition › carom-seeds. They are an excellent source for various essential oils including thymol, cymene, pinene, terpinene and limonene. Health benefits of ajwain How to use it: Boil 1 teaspoon of ajwain seeds or carom seeds in a cup of water till it is reduced to ½ cup; strain and drink this water for immediate relief from the indigestion. It is counted among the most used spices in various parts of the world. Serve at room temperature with rice. I have a pot full of this plant in my balcony as growing them is very easy .

ajwain leaf images

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