Cook and drain the fettuccine according to the package directions. Get the Christmas spirit with fun projects, delicious treats, and eats that will delight your holiday guests and make you feel all warm and fuzzy! Personal preference. If you want that gorgeous golden brown top, broil your casserole for a few minute before taking it out of the oven…or if everyone is staring at you like they haven’t eaten in a week, you can skip the presentation points. I love a good skillet dinner! You could even use spaghetti squash or zoodles for a lower carb or gluten-free option. You get stuck in a rut, you're brain is fresh out of new ideas, and ordering pizza for the 5th time this week (I'm not judging, that sounds awesome!) Sprinkle basil over the casserole. Pour the heavy cream in the skillet and whisk it. I am sure it would be better than mine. This recipe sure fills that bill with flying colors! Mix well. . Cook until the cheese has become very soft, about 3 to 5 minutes. Notify me via e-mail if anyone answers my comment. How to Make Spinach Alfredo Baked Ziti: First, preheat your oven to 350 degrees Fahrenheit. Recipes including or referencing alcohol on are intended for adult consumption only (21+). Use any pasta you’d like, just be sure to cook to al dente. It is … Serve this pasta dish with a salad and/or homemade bread like these tasty, You can also serve this pasta with a side vegetable such as steamed broccoli or even these. Pick your favorite frozen ravioli! Tips for Cooking Pasta. Sounds like my kind of meal, Lisa. A creamy Alfredo sauce is mixed in with chicken, spinach, cottage cheese and spices. My family likes a bit of heat with their dishes as we are Panamanian. Even my anti-alfredo husband was sniffing around the kitchen while the pasta was baking. I'm a firm believer that cupcakes are little rays of sunshine in any day, and my desert island food is definitely chocolate chip cookies! Follow Bread Booze Bacon on Pinterest. See above for more serving suggestions, but I’d recommend a simple salad or side vegetable. Being half Italian, I’m always making quick and simple pasta dishes. Bet it would be good with spinach. Instead of chicken, you could use your favorite protein (such as pork, bacon, sausage, or shrimp) and instead of spinach you could use your favorite veggies (such as tomatoes, mushroom, or broccoli). Cook about 1 minute or until garlic is soft and fragrant, stirring constantly. Often left until the end, when they claim they’re too full to eat any more (yet they miraculously can fit in a bit of dessert! Place a large pot over medium heat. amzn_assoc_tracking_id = "snapgour-20"; LOVE THIS RECIPE? © All rights reserved. This dish is a great way to use up some leftover chicken you have around. While the fettuccine is cooking, season the chicken as desired. Enjoy! Serve warm with extra Parmesan if desired. Hope you enjoy this easy Chicken Spinach Alfredo. Save my name, email, and website in this browser for the next time I comment. Getting dinner on the table isn't always easy. I’m a tattooed, carboholic food nerd that loves Guiness and whiskey. Place a large pot over medium heat. Vegan – You can try vegan dairy and cheese in this but results could vary quite a bit. Can i use refrigerator ones from the deli area? You can use refrigerated ravioli. She loves creating unique recipes from healthy to decadent including cocktails, appetizers, main dishes, dessert recipes and more and has appeared on various shows, publications, and websites. Bake the chicken casserole for 25-30 minutes, depending on the size of chicken breasts. I used a mini cheese ravioli, but really any frozen variety would work – spinach, chicken, ricotta, you name it! I would not recommend using lower fat cream or cheese. You can save prep time by using a rotisserie chicken from the store or by making extra chicken during the week when you know you'll want to cook this pasta dish. Pasta dishes are my favorite thing ever! Top with Parmesan cheese. Delicious Spinach & Chicken Pasta Bake | My Life Well Loved Stir the bread crumbs and oil in a small bowl. How should I store Chicken Spinach Alfredo? Sprinkle all over the top the casserole with mozzarella cheese. Substitutions? I used penne pasta, but you can use any kind of pasta. Don’t forget to sign up for email, so you won’t miss any new recipes. Hi. Alfredo + cheese ravioli is a whole lot of cheese flavor. SNAPPY SUBSTITUTIONS: You can try using lighter creams or whole milk for a lighter version, but sauce will not thicken as much so you may want to also add a thickener. Easy recipes from cocktails and appetizers to main dishes and desserts! This Cheesy Chicken Alfredo Pasta Bake recipe has that luscious, cheesy goodness of classic Alfredo you know and love. If you like a lot of pasta and/or sauce, you might want to double either or both in the recipe. Bake for 30 minutes, or until the sauce is bubbly and the ravioli is cooked. Better yet, it’s SUPER easy to make and the leftovers are just as good as the first night! I used a mini cheese ravioli, but really any frozen variety would work – spinach, chicken, ricotta, you name it! Top pasta with chopped spinach and chicken so the ravioli is covered. Layer the remaining half of the pasta evenly on top. If you're in a big rush, 2 1/2 cup of store-bought Alfredo sauce can be used, but homemade is SO much better and it's super easy to make. . Tell me in the comments if you added any other veggies. The Alfredo sauce and cheese can change consistency when frozen. As much as I love easy pasta recipes, there’s something magical about a big pan of gooey, cheesy pasta loaded with yummy add-ins for dinner. Top with half the ravioli, half of the remaining Alfredo sauce, half of the spinach and half of the cheese. I took my Homemade Alfredo Sauce recipe (you could also use this Alfredo Sauce with Cream Cheese instead) added some pasta, chicken, and spinach and dinner in no time! Use your favorite kind of pasta if you’d like, but be sure to adjust the cooking time as needed. Home » Recipes » Main Dishes » Chicken Spinach Alfredo. Gluten-Free – Swap out the pasta for a gluten-free pasta, zoodles, or spaghetti squash. I’d suggest topping the pasta with a little fresh chopped parsley and/or freshly grated parmesan cheese before serving. Stir in Parmesan cheese. Can I use low-fat ingredients? Pour about 1/4 of the sauce into the bottom of a 9-inch x 13-inch baking dish. This Creamy Chicken Alfredo Casserole uses jarred Alfredo sauce and pesto sauce, as well as a rotisserie chicken. I’m a carb-aholic and pasta is my favorite way to indulge. is out. Chicken Alfredo Baked Pasta - delicious homemade Alfredo sauce tossed with pasta, cooked chicken and cheese. Sprinkle evenly with 1 cup of mozzarella cheese. Bring a large pot of water to a boil. I added 1 cup of tomato marinara sauce like you suggested and also sauted some mushrooms to add just because I love spinach and mushrooms with everything right now and it was so good! Variety of shopping guides from Snappy Gourmet including favorite kitchen products, ideas for kids who like to cook, etc. Meanwhile, cook chicken in a large nonstick skillet (or skillet sprayed with nonstick spray or a little olive oil) over medium heat for about 3-5 minutes or until nearly cooked through. Didn’t turn out, what went wrong? This delicious, creamy chicken pasta dish is made with spinach and garlic Alfredo sauce, tender rotisserie chicken, and quick and easy pasta. Tips for making this Spinach & Chicken Alfredo Ravioli Bake. It was OUTSTANDING! PIN IT FOR LATER! amzn_assoc_search_bar = "true"; Home | About | Contact | Privacy Policy | Terms & Conditions. Me too! We've got you covered! Let sit 5 to 10 minutes. Cover tightly with aluminum foil and bake for 30 minutes. This Chicken Spinach Alfredo is no exception and a great fit with all my other Alfredo recipes. amzn_assoc_title = "My Amazon Picks for this Chicken Spinach Alfredo:"; You can also use precooked chicken or grilled chicken instead of cooking it in the pan. I mean really, have you made my Alfredo Sauce?! So I added calabian peppers. This Rocks… A great way to use up cooked chicken and spinach out of the garden. Step 1 Set the oven to 400°F. There's also tomatoes, spinach and chicken … can I assemble this in advance and freeze to bake it later? For best results, serve the pasta right away. amzn_assoc_linkid = "84dd8dc086c88510475da71d37190404"; So yummy! Spread the sauce over bottom of the dish. Add garlic and cook for 1 to 2 minutes stirring constantly to prevent burning. Low-Carb – Swap out the pasta for a lower carb pasta, zoodles, or spaghetti squash. (For your shopping convenience, this post contains affiliate links.). Set aside. Hi Ashley! Perfect for a quick weeknight meal or for company Chicken Alfredo Baked Pasta Don't you just love comfort food that's ready in 30 minutes or less? Turn your oven to broil on HIGH and cook for 2-3 minutes, or until the top of the casserole is golden. Spread a thin layer of sauce in the bottom of the prepared pan. It's delicious, creamy, cheesy with a wonderful texture. Reduce heat and simmer about 3-5 minutes or until it starts to thicken. Chicken Spinach Alfredo, quick and easy meal with pasta, chicken, spinach, and Alfredo sauce made from scratch. Pinned it to make later. Carefully remove from the oven. All Rights Reserved. amzn_assoc_ad_mode = "manual"; Add flour and stir to combine. Pour the pasta mixture into the pan. Whilst the pasta is cooking, heat the oil on a medium heat, in a large frying pan. Melt butter, then stir in minced garlic cloves. Cook the pasta in the boiling water, draining it about 2 minutes … Welcome! Taste, and season with salt and pepper accordingly. Heat a medium saucepan (or skillet) over medium to medium-high heat. Getting the kids to eat plenty of veg can be a real struggle. Bring a large pot of water to boil and cook pasta according to box directions for al dente. Use a big pot: Cook pasta in a large pot–big enough to hold 6 quarts of water per pound of pasta. Your email address will not be published. Your email address will not be published. I’m Julie, the cook and co-bartender around here. SNAPPY TIPS: You can add additional vegetables or meat if you'd like. (Full printable recipe card is at bottom of post.). (Stack the leaves, roll ’em up, and cut across the roll to make thin strips.) Sep 28, 2014 - Creamy, cheesy packed chicken Alfredo pasta bake with three kinds of cheese and plenty to go around. See above in substitutions for other ideas for proteins and veggies. Cover with foil and bake for 30 minutes then remove the foil, stir the pasta, and top with the remaining cheese. Lots of gooey, stringy cheese in this fall casserole! Tags: alfredo, chicken, dinner, parmesan, pasta, penne, recipe, spinach Categories: Main Dishes, Recipes, Lisa Huff is a Cookbook Author, Freelance Recipe Developer, Food Photographer, Blogger/Writer, and award-winning home chef. Spinach & Chicken Alfredo Ravioli Bake is a weeknight favorite the whole family loves! I’m all about easy, and having some pre-cooked chicken on hand cuts out some of the prep time on this recipe. Yes, you can reheat leftovers, but alfredo sauce generally tastes better right after it has been made. Cook about 1 minute or until garlic is soft and fragrant, stirring constantly. This pasta bake will become part of your regular dinner rotation! Top with a little more grated cheese and/or fresh chopped parsley if desired. Bring a large pot of water to boil and cook pasta according to box directions for al dente. Full of pasta, chicken, spinach, and Alfredo sauce, it’s a great special occasion or weeknight dinner. This one is slightly Alfredo-y, like my chicken Alfredo pasta bake but also has a taste of pesto and with less of a cheesy top. Add frozen ravioli to the baking dish and spread into an even layer. Stored covered in the fridge it should last a few days. Pour half of the pasta into a greased 11×7 inch or 9×13 inch baking dish. Spray a 9"x13" baking dish with non-stick cooking spray. Love this Alfredo sauce.? Hi Jessica! By this I mean it does have some hidden veggies but also some loud and proud … Pour the rest of the sauce over the chicken and spread evenly around the baking dish. Some people may find the serving size a bit on the small side. Simple cheesy pasta bake recipe with chicken, bacon, and spinach – one for the regular recipe rotation! Stir the penne, sauce, chicken, peas and cheese in an 8-quart saucepot and heat over medium heat for 5 minutes or until the mixture is hot, stirring occasionally. Chicken Spinach Alfredo, quick and easy meal with pasta, chicken, spinach, and Alfredo sauce made from scratch. Topped with fresh mozzarella cheese and baked for less than an hour this dish is cheesy and delicious! Add spinach and cook an additional 1-2 minutes or until spinach starts to wilt. amzn_assoc_region = "US"; Simple enough to make for busy weeknights and gourmet enough for special dinners. That's why I love cooking this Chicken Alfredo Baked Pasta. What should I serve the pasta with? Save on prep time by grabbing a rotisserie chicken from the store or cooking extra chicken earlier in the week. Step 3. I would not recommend. Save my name, email, and website in this browser for the next time I comment. Add the cream and Parmesan cheese; whisk to combine until the cream cheese is dissolved into the sauce. Cook, whisking occasionally until the sauce begins to bubble and the Parmesan is melted, about 3 minutes. … Save on prep time by grabbing a rotisserie chicken from the store or cooking extra chicken earlier in the week. Pick your favorite frozen ravioli! Stir in chicken, spinach, and drained cooked pasta. ), it can make mealtimes go on seemingly forever. Chicken is done when cooked through to an internal temperature of 165˚F (75°C). Melt butter, then stir in minced garlic cloves. Chicken is one of my most … Repeat once. Can’t beat a quick and easy weeknight dinner that everyone will love. Step 1. Reduce the heat to medium-low and continue to simmer, stirring occasionally, until the sauce has thickened a bit. Fun food that's a snap to make! Add the cream cheese and stir to combine. … Meanwhile, cook chicken in a large nonstick skillet (or skillet … Yet it is easily prepared and baked as a deliciously comforting casserole dish. amzn_assoc_ad_type = "smart"; Then in a separate bowl, combine the hot, prepared pasta, baby spinach, Bertolli Creamy Alfredo … PIN IT if you LOVE IT! This post first appeared on Eazy Peazy Mealz where I am a contributor. In less than an hour you can have a hot, cheesy, pasta and chicken dish ready. How to Make Chicken Spinach Alfredo. Can I make this vegan, vegetarian, low carb, or gluten-free? Cook 1 minute. I topped the whole thing with some fresh basil I had done a chiffonade cut on. You could also add some Cajun seasoning or ground cayenne for a spicy version. Slowly add the heavy cream to the saucepan, whisk until cream comes to a boil. Cover and bake … Chicken Pasta Bake With Spinach and Cauliflower. In a large baking dish, stir together uncooked pasta, alfredo sauce, chicken stock, chicken, and garlic. I just had chicken alfredo for lunch – love it. It may result in more of a grainy thin Alfredo sauce. Bread Booze Bacon is a production of JK Media LLC and is owned and operated by Julie Espy. Simple pasta dish that is ready in about 10 minutes. Copyright ©2020, Bread Booze Bacon. How long will the pasta last? Set aside. What else can I add to this recipe? Lisa Huff is a cookbook author, recipe developer, food stylist, food photographer, & award-winning home chef. Step 2 Stir the penne, sauce, chicken, peas and the cheese in a 13x9x2-inch baking dish. You can reheat leftovers, but they might not be as delicious as right after making. Likewise, if you prefer A LOT of sauce, you may want to double the sauce recipe. In the same skillet, add remaining butter and melt it. So grab some chocolate, coconut, or cookie dough and let's dig in! Pasta (such as penne, fettuccine, bowties, or your favorite noodles), Parmesan cheese (good quality freshly grated). amzn_assoc_asins = "B01HX6HAK6,B01A60LT3U,B00O8LFGEC,B06XCQKL68"; If you like this recipe, check out my Cajun Shrimp Alfredo and Fettuccine Alfredo! My other Alfredo recipes have been so popular like my Buffalo Chicken Alfredo and Chicken Alfredo Dip, I just had to come up with some more. It’s best right away after it’s been cooked, but to store leftovers, cover and refrigerate. Troll these recipes for some inspiration that's sure to make you say, "YUM!". Use your favorite protein or add another (such as sausage, pork, bacon, or shrimp), or your favorite vegetables (mushrooms, tomatoes, or broccoli would be good). Try your favorite pasta but be sure to adjust the cooking time as needed. Salt: Generously season your cooking water with salt. A few … Instead, we have cheese in the pasta itself, a six cheese Italian blend all mixed up with the Alfredo sauce. My family couldn’t get enough of this easy Alfredo Ravioli! You’ll want to use the same amount of ravioli by weight and bake for 20 minutes instead of 30 minutes. This recipe would also be awesome with 1 cup of your favorite tomato-based pasta sauce or 1/4 to 1/2 cup pesto added in if you want to change up the flavors a bit. In another medium bowl, combine Alfredo sauce and chicken broth. Add the chicken, and cook until just sealed - about 5 minutes. Uncover; stir. Serve the chicken spinach alfredo casserole with a side of cauliflower rice, zucchini noodles, or pasta for non-keto. This succulent chicken in a rich creamy spinach alfredo sauce is actually an easy one-skillet dinner! This Spinach & Chicken Alfredo Ravioli Bake is everything wonderful about baked pasta. In a small bowl, stir together the ricotta cheese, shredded mozzarella, egg, basil, and black pepper until combined. Thank you! amzn_assoc_placement = "adunit0"; amzn_assoc_marketplace = "amazon"; Heat the oil in a 12-inch skillet over medium-high heat. I’m trying to save the world one microplane at a time. Does it have to be frozen ravioli? Drain and rinse pasta under cold water to stop the cooking process Be sure you didn’t use a low-fat cream/milk or cheese. Like I mentioned above, I’d suggest serving this pasta dish immediately after you make it. Required fields are marked *. Can I freeze the Chicken Spinach Alfredo pasta? Make the Alfredo sauce. Sprinkle with more chopped parsley. In a large bowl combine the pasta, Alfredo sauce, chicken stock, spinach, chicken, and 1 cup shredded cheese. You can, you’ll want to defrost it in the fridge before baking though. Do not copy, distribute, or reproduce without permission. A little pesto, like this Spinach Basil Pesto, would be great to mix in or drizzle on top. This Chicken Pasta Bake is a mixed vegetable meal. Turn off heat and stir in shredded chicken, spinach, and 1 ½ cups of parmesan cheese.