My family enjoys pretty much any pasta or Italian inspired dish. It’s amazing how happy it can make me when my kids gobble up veggies. Simple and easy to make it. Follow @melskitchencafe on Instagram and show me the recipes you are making from my blog using the hashtag #melskitchencafe. So, yeah, while this may not be the most exciting recipe in the world, I’m hard pressed to minimize the excitement when I’ve literally been guilty of snitching almost the whole pan of this delectable broccoli before it even hits the table. . Cover and cook for 7-10 minutes or until broccoli heads begin to darken (but not burn), stirring every … If necessary, lower the heat. “He likes it. I’ve given three flavor variations below – each very delicious. Pan fried broccoli and crispy bacon are baked in a cheesy creamy parmesan garlic sauce topped with bubbling mozzarella. My youngest son didn’t want any broccoli, but she put it on his plate and he ate it up. Mel, I totally appreciate you helping us out with the side dishes! The Parmesan adds nutty, salty, cheesy notes and the drizzle of butter is a nod to the decadence of frying without the hassle, mess or guilt. Linda. Broccoli isn’t my favorite but I make it all the time because it’s healthy and cheap. This is an easy weeknight supper that tastes like a Sunday sit down dinner. I will try this & report back! Instructions Best spaghetti squash thing I’ve ever eaten. Sheet Pan Parmesan Crusted Salmon with Broccoli. This was so much better than mushy steamed, which is how I always do it. Follow @melskitchencafe on Instagram and show me the recipes you are making from my blog using the hashtag #melskitchencafe. Making pan-roasted broccoli is simple with these 3 easy steps: Prepare and cut the broccoli while you preheat a cast iron pan on medium heat. I will definitely try this. It’s usually kind of chaotic and rushed even with the best planning efforts in force, and I don’t have any extra energy to fuss around with elaborate side dishes (I’d much rather save that energy for dessert – ha!). Recommended Products Believe it or not, as much as I love to cook, there aren’t any angels singing hallelujahs at my house during the dinner hour. We had the parmesan version. That is what I love about your blog! We are all big broccoli fans at my house. Amount Per Serving Calories 505 Calories from Fat 279 % Daily Value* Fat 31g 48%. It’s due in part to heating up the bit of oil in the skillet until it’s piping hot so the broccoli sizzles when it hits the pan. Those golden brown spots scream YUM! I am the slightly crazy woman who hugged you in Costco last week! Salty, cheesy, and with just a touch of spice, they have tons of flavor. I’m in a serious “side dish funk!” And this recipe may just be the solution. Thanks! https://ciaochowbambina.com/fried-gnocchi-with-garlic-parmesan-3 Serve while hot and tender cooked. I love seeing all the goodness you are whipping up in your kitchens! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Pretty amazing for something so quick and simple. Such a fast, healthy side! I know seeing a recipe for “skillet broccoli” pop up in front of your online face may not be the most exciting thing in the world, and trust me, I wish I was actually staring at a decadent ooey gooey chocolate chip cookie recipe, too, but side dishes aren’t all bad. Thanks! Haha, you and me both in the cookies for breakfast category. Definitely will make again! Mel I look forward to using this recipe. Don’t get me wrong, I LOVE my carbs. ), I wanted a placeholder for an equally yummy, but more importantly, equally tasty skillet broccoli recipe. Haha, I loved the hug, Leah! Cover and cook for 7-10 minutes or until broccoli heads begin to darken (but not burn), stirring every minute or so. Preheat the oven to 425 degrees Fahrenheit. {Alternate title: keep your expectations low.}. Your email address will not be published. Pinch of coarse, kosher salt Halving the Recipe: this recipe can easily be halved in the same size or smaller skillet. These Pan-Fried Parmesan Potatoes make an incredible side or breakfast dish. Garlic Parmesan Broccoli and Bacon Written By Sam Sunday, March 22, 2020 Add Comment Edit. Let the broccoli simmer for 2-3 minutes until bright green and crisp-tender. Main dish – awesome! Chop the broccoli into medium-sized florets, leaving a good amount of the stem for a nice shape (see the photo). Mostly, I love dark chocolate and joggers (not jogging). How to Make Pan Fried, Parmesan Crusted Cod. We did the Asian variation. Variations: 1) Parmesan (sprinkle shredded Parmesan cheese on top after the lid comes off the broccoli before serving), 2) Lemon (squeeze the juice of 1/2 lemon over the top of the cooked broccoli and grate a bit of lemon zest over as well), 3) Asian-vibe (drizzle 1 tablespoon sesame oil over the cooked broccoli and sprinkle with toasted sesame seeds). Delicious and easy to make! I love your side dish recipes too! I used about 8 cups of broccoli; I didn’t have chicken broth so used 1/2 cup water and through in a chicken bouillon cube, then I didn’t add any extra salt. The broccoli was even very tasty with just salt and pepper. Recipe Source: from Mel’s Kitchen Cafe. My 4-year-old had 3 helpings before we finally told her she had to eat some of the other food on her plate (Mel’s teriyaki meatballs…also super yum and a repeat meal here). CBC is steamed broccoli under a layer of chicken in cream of chicken mayo lemon juice and Parmasan cheese…… but I am sure you know this classic recipe. © Mel Pan fry the pasta. I don’t feel like I have a lot of time for preparing side dishes, so having something this easy and delicious in my back pocket has really helped me out! Assemble and garnish. In a large bowl, mix the broccoli florets with the olive oil, kosher salt, and Parmesan … Add the cream and Parmesan mixture you prepared and stir to make sure each noodle gets coated with some (#4 above). Cook chopped garlic in oil at medium-high heat or until light brown (being careful not to burn). Feb 20, 2019 - Creamy Garlic Parmesan Broccoli & Bacon is a delicious broccoli recipe and side dish! It saves me time on the cleaning and cutting! You can let it keep browning for a minute for more flavor or move on to the next step.Pour in the broth, immediately cover the skillet with a lid (or foil), and reduce the heat to medium-low. I made this tonight and it was good! Crispy Oven Fried Parmesan Chicken An Italian Classic Made Easy. So fast, easy, and healthy. Let the broccoli simmer for 2-3 minutes until bright green and crisp-tender. Combine broccoli, remaining 1 tablespoon oil, garlic clove, and remaining 3/8 teaspoon salt. Total Carbohydrate Personally, I don’t mind making the main dish or main dishes … but then when I think of “needing” to add the side dishes, my attitude changes and I just wish some magic person would come in and make those sides for me … So many side dishes are just as much work as the main dishes, and I just want some easy, delicious and healthy variation (vegetables and fruits, I’m looking at you) without tons of work! It needs help. ","position":3,"name":"Remove from the heat, add seasonings to taste...","url":"https:\/\/www.melskitchencafe.com\/5-minute-skillet-broccoli\/#mv_create_1401_3"}],"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.5","reviewCount":46},"url":"https:\/\/www.melskitchencafe.com\/5-minute-skillet-broccoli\/"} I feel the same as you do about side dishes. You can let it keep browning for a minute for more flavor or move on to the next step. Thanks, Thora – it’s helpful to know that the side dish suggestions are being looked at! I’ll be making the lemon version tonight. Do you have any suggestions for your veggie sides (broccoli, green beans, roasted veggies) on how to adapt them using frozen veggies? Mel I should clarify that is avacado or olive oil with that cabbage and caraway dish. Let’s do it! Thanks for the reminder! ; Garlic Roasted Broccoli … Pan Fried Parmesan Pork Chops with Cheesy Baked Asparagus is WAY easier than it sounds. 1/2 cup chicken or vegetable broth (see note) I snuck several from the pan before dinner even started. Squeeze 1 lemon wedge over broccoli. Fold in the veggies. Flip the broccoli … Tortellini is pan fried in butter and tossed with sauteed broccoli, garlic and red onions. Thank you so much for posting this! Add additional time if you want the broccoli more tender.Remove from the heat, add seasonings to taste (additional salt or variations below), and serve. Also, BIG HINT, this cooking method works great for cauliflower and asparagus, too. Glad you love that spaghetti squash – keep it in mind because I have a KILLER spaghetti squash recipe to post in a couple weeks. At times I make this same recipe using chicken breasts cut into smaller pieces with the marinara sauce on the side. The one thing I’m kind of particular about is having a couple vegetables present at dinner – either embedded in the meal (like Shepherd’s Pie or Chicken Pot Pie or vegetables in a soup like this minestrone) but mostly as a substantial side dish. Can’t wait to try it. Another quick side dish we love and turn to often are these skillet green beans. Pan Fried Broccoli If there’s one thing my dad can cook well, it’s pan fried garlic broccoli…and a mean tuna sandwich, but that’s not “cooked” so maybe count that as a solid TWO things! I get stuck in a rut of my side being “salad” or “breadsticks” (or both because I can’t shake my mindset that a plate needs a serving of three things – the main dish, a veggie, and something else like bread) and it’s nice to see other ideas of what to serve along with my main dish. Sheet Pan Balsamic Chicken + Veggies Dinner {30-Minute Meal}, Pressure Cooker Dulce de Leche {Stovetop vs. InstantPot}, Vanilla Bean White Chocolate Mousse Cheesecake, Stir-Fried Broccoli with Brown Rice {Meat Optional}, 1 to 2 tablespoons olive oil or other cooking oil, 6 cups broccoli florets (about 15-16 ounces), 1/2 cup chicken or vegetable broth (see note). Heat oven to 425°F. Sprinkle remaining ingredients onto broccoli and toss to combine. In the same pan where you sauted the veggies melt butter. So easy, so good! Definitely my favorite vegetable. Mel! When I sit down to plan out my meals it’s always skillet green beans that comes to mind as the vegetable side dish. 5-Minute Skillet Broccoli {Three Ways!} She doubled it. This is strange but as a kid and even now as an adult a small splash of red wine vinegar on my cooked broccoli makes the broccoli divine!! Add additional time if you want the broccoli more tender. Let the broccoli \"roast\" in the hot skillet for 30 seconds or so and then give it a good stir. One Year Ago: Sheet Pan Balsamic Chicken + Veggies Dinner {30-Minute Meal} Thanks Mel! Heat the oil in a 12-inch nonstick skillet over medium-high heat until the oil is rippling and hot. Yeah I’m always checking out your side dish suggestions and your ultimate side dish planner! I know these recipes don’t always have the most exciting pictures on the front page compared to desserts, but I get sooo much use out of them. Print I opened my email, and voilá! Thanks for sharing! Add the al dente noodles and pan fry until they begin to turn golden and crispen up a bit. My man likes his spices! I made this super simple and fast dish the other night. Thanks for saying hi. Add the broccoli in a mostly single layer and sprinkle with a pinch of salt. I love roasted broccoli, but it takes forever. Thank you for this. I haven’t tried this using frozen veggies – I know frozen veggies actually roast pretty darn well in the oven. Thank you for helping me get out of my boring vegetable rut. Because they're pan-fried, they also have a tasty crust where the oil has soaking in a little, leaving a golden brown outside with a soft inside. It is like a broccoli side dish that I’ve had at a restaurant before. Oh and I meant to also say that I love your what to serve with this section! Nov 8, 2020 - Pine Nuts and Parmesan add amazing flavor to simple pan-fried broccoli, and you can also add thinly sliced garlic if you prefer! For example – I am completely in love with your instant pot spaghetti squash recipe. Drizzle the garlic infused olive oil on the broccoli and toss the broccoli … I live in Idaho with my husband, 5 kids, and selection of weird farm animals. This is my husband's creation. . …and then you can choose how to dress it up! Lightly sauteed broccoli and asparagus tossed with just a dab of butter and a sprinkle of parmesan was a very simple side dish for our dinner a few nights ago. https://www.williams-sonoma.com/recipe/pan-roasted-broccoli-with-garlic.html This website has become such a trusted resource for me and I feel like we are friends! Meanwhile, toss the broccoli, chickpeas, Peppadews, whole garlic cloves, 2 tablespoons olive oil, … A quick splash of broth boosts the natural flavor of the broccoli…. I usually roast the broccoli in the oven, but for warmer days I’ll be making it this way. Bring back to the boil, cook for 3-5 mins … Healthy sheet pan chicken parmesan and broccoli is my way of enjoying typical chicken parm while ditching the carbs for fresh, roasted veggies. Top with 1 Tbsp grated Parmesan (yes, that is just ONE Tbsp of Parmesan … Sometimes I like to add a little parmesan cheese to the pan right before the broccoli goes onto the plate. I literally have a pan of gooey chocolate chip cookies in my oven right now. Three Years Ago: Pressure Cooker Dulce de Leche {Stovetop vs. InstantPot} Because I’m often giving side dish suggestions to you guys (have you ever noticed the “what to serve with this” section right before the recipe for main dishes?? Thanks for posting this one (actually, three)! Parmesan Broccoli - Pàn fried broccoli ànd crispy bàcon àre bàked in à cheesy creàmy pàrmesàn gàrlic sàuce! Liquid Measuring Cup He really likes it.” Maybe I’ll surprise him with this as a side for tonight’s dinner . Can I use this in a casserole? Thanks, Mel! When he makes it, he uses double the amount of red pepper flakes. And one (maybe two-ish) side dishes. Saturated Fat 5g 31%. For the bad rap that broccoli that gets, I actually have a kid who LOVES it. Variations: 1) Parmesan (sprinkle shredded Parmesan cheese on top after the lid comes off the broccoli before serving), 2) Lemon (squeeze the juice of 1/2 lemon over the top of the cooked broccoli and grate a bit of lemon zest over as well), 3) Asian-vibe (drizzle 1 tablespoon sesame oil over the cooked broccoli … Now I can make it at home. Just make sure you have a lid to fit (or use foil in a pinch!). He’s 8! … I usually roast brocolli, and my family likes it that way, but I will have to try this – it sounds a lot faster. Have some broccoli, will try it for tomorrow breakfast. And they are kind of important if you are a menu planning nerd like me. And thanks for such a sweet comment! This is so helpful to have another quick side dish recipe as a go-to, since we get in such a rut with the same ‘0l veggies. Some variation of these roasted vegetables easily happens multiple times a week, and thrown together green salads, no recipe required, are also a popular veggie side dish. Made this last night, tried all three ways (small portions of each) and all were delicious! Heat the oil in a 12-inch nonstick skillet over medium-high heat until the oil is rippling and hot. I love them! Thank you. Use one third cup of water and added about 2 teaspoons of dried hot pepper flakes. So good and so easy! I had him try it at dinner one night back when he was about 4. Either a pan of roasted broccoli or asparagus does the trick. PS thanks for the broccoli recipe! Required fields are marked *. I’ve been making a variation of this recipe but steaming the broccoli in half water half orange juice and grating a little ginger over the top before it steams. Squeeze a bit of the lemon juice over the broccoli, then toss it until it’s coated in the garlic infused oil. Let the broccoli "roast" in the hot skillet for 30 seconds or so and then give it a good stir. Thank you, Mel! Four Years Ago: Whole Wheat Make-Ahead Pancake Mix Haha, glad I’m not the only one guilty of snitching some before dinner even starts! I haven't tried this with frozen broccoli.Variations: 1) Parmesan (sprinkle shredded Parmesan cheese on top after the lid comes off the broccoli before serving), 2) Lemon (squeeze the juice of 1/2 lemon over the top of the cooked broccoli and grate a bit of lemon zest over as well), 3) Asian-vibe (drizzle 1 tablespoon sesame oil over the cooked broccoli and sprinkle with toasted sesame seeds). I make chicken broccoli casserole. My girls love broccoli so I’m excited to try this as well. I'm Mel! Just make sure you have a lid to fit (or use foil in a pinch!). In a medium bowl, combine 3 tablespoons of olive oil, garlic, red pepper flakes, thyme, salt, and pepper. Thanks Mel for a great simple recipe! Let the broccoli simmer for 2-3 minutes until bright green and crisp-tender. Add additional time if you want the broccoli more tender. Plus, in my rural grocery store, frozen veggies are often cheaper than fresh. Add the broccoli in a mostly single layer and sprinkle with a pinch of salt. Parmesan Broccoli. My 19 yr old daughter made this while We are cooking another one of your meals. Season and cook the broccoli for 5 minutes. Haha. And then she still asked for and ate some more. I couldn’t believe how quickly I could get it ready — quicker than making a salad. Our family’s favorite veggie side!Also great to add left over chicken, pasta and parmesan. Add the broccoli in a mostly single layer and sprinkle with a pinch of salt. I often struggle with side dishes too and I love your skillet green beans and often make your oven baked brown rice. If you wanted to try this recipe with frozen veggies (I haven’t yet), I wouldn’t thaw them first. She didn’t thaw it first – just threw it on a sheet pan with some oil, salt and pepper and roasted it until tender. Your email address will not be published. Meanwhile, pound chicken breasts to … Thanks so much! What do you know?! This is my favorite way to make brussels sprouts, and I forgot that we like broccoli this way as well! I haven’t made this yet, but YES! Super easy, fast and delicious – another winner. 12-Inch Nonstick Skillet ; Roasted Broccoli and Carrots– Add 1-2 cup baby carrots to this recipe and roast them with the broccoli. Salt, stir and add a sprinkle of caraway seeds. This is a great alternative! He said it was good! It was a hit with all of us, thanks! This easy skillet broccoli side dish is so fast, you may not make another side dish ever again. I SO love your blog! Place in oven with chicken, and bake at 425°F for 20 minutes or until chicken and potatoes are done. I do something similar with cabbage. Well that’s awesome! So good! Slice in thin slices add to hot pan with olive or avacado. Pan Fried Tortellini and Broccoli is a simple, yet incredibly delicious, one pan dinner that's ready in only 20 minutes. Once the pan is hot add in the cauliflower, season with salt, toss and spread into an even layer and cook for 3 to 4 minutes undisturbed. Quick question…To keep things simpler on busy weeknights, I would prefer to use frozen veggies. Spread the broccoli florets in an even layer in a baking sheet, set aside. 1 %, Fried Broccoli or Zucchini or Other Vegetables. I think the Sesame was my favorite. Thanks for keeping us well rounded. From a simple baked spaghetti, to Italian sausage stuffed manicotti and slow cooker lasagna. Creamy Garlic Creamy Garlic Parmesan Broccoli & Bacon is a delicious broccoli recipe and side dish! Discard the hard part off of the stem, and chop the stem also. Thank you for this. This was DELISH!!!! Wasn’t sure if I should thaw and drain them or start with them frozen?? 1 1/2 pounds broccoli, cut into 2-inch florets 3 tablespoons extra-virgin olive oil 1 garlic clove, minced It’s hard to keep your hands out of the pan as he moved the broccoli … Reduce the temperature to medium-low, add in the garlic and cook for 1 to 2 minutes. Sesame. To roast roast broccoli or asparagus, … Thanks Mel! Five Years Ago: Vanilla Bean White Chocolate Mousse Cheesecake, {"@context":"http:\/\/schema.org","@type":"Recipe","name":"5-Minute Skillet Broccoli {Three Ways! Yum Yum Bowls with Knockoff Cafe Yumm Sauce, Slow Cooker Jalapeno Popper White Bean Chili. I meal plan but only the main dish and so most the time my sides are salad, or frozen corn or beans heated in the microwave. Two Years Ago: Rock Salt Roast BBQ Honey Chicken Put a skillet, that is just large enough to handle the pork chops, on at medium high with just enough vegetable oil to be about 1/4″ deep. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This easy skillet broccoli side dish is super tasty and takes less than 10 minutes to make proving that a good side dish should be simple and totally stress-free. Oven Roasted Broccoli with Garlic, Parmesan and Lemon is a delicious and healthy side dish recipe that goes great with almost any meal. A broccoli recipe! I did this for dinner tonight and it’s so yummy, I may just make it for lunch tomorrow too! Here’s how the side dish situation usually goes down around here. Two of our favorites are the skillet asparagus and skillet green beans. Flavor variations for pan roasted broccoli recipe: Roasted Broccoli and Cauliflower/Roasted Cauliflower and Broccoli– Add 1- 2 cups cauliflower florets and roast them with the broccoli. Along with the Brown Butter Skillet Corn and some Chipotle Chicken, this was a meal that the whole family enjoyed. Thanks for all your work! You actually made my 9yo boy eat broccoli and enjoy it!! Ingredients I haven't tried this with frozen broccoli. 6 cups broccoli florets (about 15-16 ounces) And my broccoli on the bottom is just a little ehhh. Thank you so much! Save my name, email, and website in this browser for the next time I comment. Heat olive oil in a large frying pan or wok. And wow, props to your 4-year old! . Notes Substitutions: you can also use water in place of the broth; there won't be quite as much flavor so taste and add salt, if needed. Next, add in the pepper flakes and Parmesan cheese. }","author":{"@type":"Person","name":"Mel"},"datePublished":"2019-01-16","recipeYield":6,"image":["https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/skillet-broccoli2-720x720.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/skillet-broccoli2-720x540.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/skillet-broccoli2-720x405.jpg","https:\/\/www.melskitchencafe.com\/wp-content\/uploads\/skillet-broccoli2-735x490.jpg"],"recipeCategory":"Sides Veggies","prepTime":"PT0S","cookTime":"PT0S","totalTime":"PT0S","recipeIngredient":["1 to 2 tablespoons olive oil or other cooking oil","6 cups broccoli florets (about 15-16 ounces)","Pinch of coarse, kosher salt","1\/2 cup chicken or vegetable broth (see note)"],"recipeInstructions":[{"@type":"HowToStep","text":"Heat the oil in a 12-inch nonstick skillet over medium-high heat until the oil is rippling and hot. It was a hit with the whole fam (half of whom prefer roasted veggies, half who prefer steamed…it was kind of the best of both worlds). Thx. Thanks for your comment! 8-Inch Chef's Knife Wow! I am all about simple, simple, simple side dishes. While I usually roast my broccoli, I decided to try this out. https://www.tasteofhome.com/recipes/broccoli-with-garlic-bacon-parmesan Chop the broccoli into florets. 3.4 g We really loved it and it was easy, nutritious and delicious! A main dish (very possibly leftovers at least once a week). Brussels sprouts are a great idea for this method – thanks for the tip! This … Stir and repeat until the cauliflower is fork tender. Stir frequently. Parmesan. I always consult the what to serve section, and love it especially when there is a vegetable side there – I feel like that is the hardest part of a meal to plan. A thousand times, thank you!!!! Also, I love love love the “what to serve with this” section. My sister made roasted broccoli for a get together using frozen broccoli and it was delicious! Can we talk side dishes for half a second? Mel you’re a miracle worker! Even though I have been guilty of eating cookies for breakfast, lunch and dinners on occasion, veggies are important and side dishes make your dinner plate even prettier. It was so fun to see you in ‘real’ life! I’m thinking chocolate chip cookies + skillet broccoli is a VERY well balanced meal. I even forgot to add the lemon juice or other extras, but it was still great. This may sound strange but I could eat broccoli morning,  noon & night. ","position":2,"name":"Pour in the broth, immediately cover the skillet...","url":"https:\/\/www.melskitchencafe.com\/5-minute-skillet-broccoli\/#mv_create_1401_2"},{"@type":"HowToStep","text":"Remove from the heat, add seasonings to taste (additional salt or variations below), and serve. Category: Sides Veggies Roasting broccoli in the oven is so simple and easy that anyone can do it and it always turns out perfectly, with light, fresh flavors from the Parmesan… Drop the broccoli florets into a pan of boiling salted water. I love that I can make foods that I find at restaurants, but I can do it at home. I absolutely love it. I love simple recipes with fresh ingredients. Remove from the heat, add seasonings to taste (additional salt or variations below), and serve. Thanks for this recipe! So thank you! It's a simple family-friendly meatless Monday recipe great for busy parents and hungry kids! I love seeing all the goodness you are whipping up in your kitchens! Thank you for sharing!! Place … I had no expectations that he would eat it, but I wanted him to just try it. *Excellent* side dish. I made a half of recipe on the broccoli but doubled the garlic and used a half of cup of parmesan. And the flavor! Remove baking sheet with potatoes from oven; turn potatoes over, and add broccoli to other half of pan. When the oil is hot, add the broccolini … Line a baking sheet with parchment paper. Your side dish suggestions on each main course recipe is one of my favorite things about your blog! You can let it keep browning for a minute for more flavor or move on to the next step. And sometime I’ll add some white rice. And that gets boring! Was amazing, thanks again Mel! On rimmed baking sheet, toss broccoli and garlic with 1 Tbsp oil and 1/4 tsp each salt and pepper; roast 10 minutes. And I use the term “side dishes” very loosely. I know it’s gonna be delish and yet simple enough for a weeknight meal. I’m always checking your side dish suggestions! Pan fried broc… ","position":1,"name":"Heat the oil in a 12-inch nonstick skillet...","url":"https:\/\/www.melskitchencafe.com\/5-minute-skillet-broccoli\/#mv_create_1401_1"},{"@type":"HowToStep","text":"Pour in the broth, immediately cover the skillet with a lid (or foil), and reduce the heat to medium-low. Serve this baked Parmesan crusted chicken recipe with mashed potatoes and roasted broccoli for the ultimate easy comfort meal. Thanks!! And I also literally just was wondering what I should do with my broccoli for dinner tonight besides the default steaming treatment. Halving the Recipe: this recipe can easily be halved in the same size or smaller skillet. Cholesterol 101mg 34%. I just made this for lunch and it was AMAZING! 1 to 2 tablespoons olive oil or other cooking oil I have been trying to be more intentional about planning side dishes now and this recipe will help! Thanks! Finally, season the broccoli to taste with salt and freshly cracked pepper. I feel like it is good for kids’ souls (and adults too) to come face-to-face with vegetables on a regular basis. Like many others, I find the side dish suggestions are one of the most helpful things about your blog! Pour in the broth, immediately cover the skillet with a lid (or foil), and reduce the heat to medium-low. Zap the mixture in the microwave for 20-30 seconds stopping half way to give it a stir. It’s so helpful!! Heat the olive oil in a heavy-bottom skillet over medium heat. Many nights we’re talking things like: cottage cheese, sliced cheese, cut up fresh fruit, fresh veggies with ranch, applesauce, crackers, etc. Substitutions: you can also use water in place of the broth; there won't be quite as much flavor so taste and add salt, if needed. Sodium 300mg 13%. So thank you for what you are doing here. Add broccoli spears to pan. I have noticed your “what to serve with this” section and I’m so grateful every.single.time. My 12-year old actually liked broccoli, thank you Mel! Side dishes – stress. We made the parmasen version last night and my hubs declared it the best way to have broccoli! How to Make and Steam Broccoli in a Pan. Lemon. Thanks for all you do , Sherri – you sum up EVERYTHING I think about cooking dinner. Let the broccoli "roast" in the hot skillet for 30 seconds or so and then give it a good stir. Loved broccoli this way! I will try it with chicken broth next. Weeknight dinners are really straightforward. It is interesting that just by adding a touch of this or that, or changing the method, the outcome will be excitingly different (like adding lime juice/zest to fruits … which I learned from a few of your recipes!)

pan fried broccoli with parmesan

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